Homework Answers
2) The correct answer is option A that is legumes.
Animal products are natural source of vitamin B12.
3) The correct answer is option D that is rickets.
4) The correct answer is option D that is VITAMIN D.
5) The correct answer is option D that is excreted in urine.
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AT&T LTE 10:17 PM 0 59:16 Exit Which of the following is not a natural source of vitamin B12? Legumes Chicke...
l AT&T LTE 10:20 PM 55:26 Exit hich O vitamins? Thiamin, riboflavin, vitamin C Niacin, vitamin D, vitamin C A,...
l AT&T LTE 10:20 PM 55:26 Exit hich O vitamins? Thiamin, riboflavin, vitamin C Niacin, vitamin D, vitamin C A,C,D,K A,D,E,K 14 What would you recommend to someone who wants to make sure they get near the RDA for all vitamins? Eat a low of fresh fruits and vegetables Eat a lot of chicken and meat Eat a variety from all food groups daily Eat legumes three times per week
A deficiency of the B vitamin niacin can result in which of the following? A beriberi B Wernicke encephalopathy c pellagra D scurvy 1. Which organ contributes to the homeostasis of riboflavin...
A deficiency of the B vitamin niacin can result in which of the following? A beriberi B Wernicke encephalopathy c pellagra D scurvy 1. Which organ contributes to the homeostasis of riboflavin by removing the excess? A kidney B liver C stomach D duodenum 2. 3. How does smoking seem to affect biotin catabolism in women? A increases it decreases it B C changes it into a toxic substance D there is no effect on biotin from smoking The primary...
1. Which of the following is not considered a nutrient a Vitamin B. Water c.Carbohydrate (d)...
1. Which of the following is not considered a nutrient a Vitamin B. Water c.Carbohydrate (d) Alcohol e Mineral 2. For which of the following causes of death does a person's diet play a part? a. Lung disease (6) Cancer Chronic lower respiratory diseases d. Infections of the blood e AIDS 3. Researchers repeatedly report that people who consume a variety of foods such as fruits, vegetables, legumes, nuts, and whole grains have reduced risks of which of the following...
l AT&T LTE 10:20 PM 55:26 Exit hich O vitamins? Thiamin, riboflavin, vitamin C Niacin, vitamin D, vitamin C A,C,D,K A,D,E,K 14 What would you recommend to someone who wants to make sure they get near the RDA for all vitamins? Eat a low of fresh fruits and vegetables Eat a lot of chicken and meat Eat a variety from all food groups daily Eat legumes three times per week
A deficiency of the B vitamin niacin can result in which of the following? A beriberi B Wernicke encephalopathy c pellagra D scurvy 1. Which organ contributes to the homeostasis of riboflavin by removing the excess? A kidney B liver C stomach D duodenum 2. 3. How does smoking seem to affect biotin catabolism in women? A increases it decreases it B C changes it into a toxic substance D there is no effect on biotin from smoking The primary...
1. Which of the following is not considered a nutrient a Vitamin B. Water c.Carbohydrate (d) Alcohol e Mineral 2. For which of the following causes of death does a person's diet play a part? a. Lung disease (6) Cancer Chronic lower respiratory diseases d. Infections of the blood e AIDS 3. Researchers repeatedly report that people who consume a variety of foods such as fruits, vegetables, legumes, nuts, and whole grains have reduced risks of which of the following...
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