Diets that are high in ____ are associated with an increased incidence of hypertension.
calcium
magnesium
sodium
sugar
All of the following are true about thirst EXCEPT that:
thirst is caused by dryness in the mouth.
signals from the brain make us feel thirsty.
thirst is a weak urge, which does not reflect our need for water.
hirst alone cannot be relied on to maintain water balance.
Bernhard is a football player on your university football team and he is eating high amounts of protein. Considering his high protein intake, how should he adjust his water intake and why?
He needs to increase his daily water intake to help the kidneys excrete the protein waste products.
He needs to increase his daily water intake to help the heart pump the protein more efficiently to the muscles.
He needs to decrease his daily water intake so that a more concentrated source of protein gets to the muscles.
He needs to decrease his daily water intake so that the intestine more efficiently absorbs the protein that enters the intestinal tract.
Research has shown that the risk for neural tube defects is lowered by taking supplements of ..... niacin folate. vitamin B12 or vitamin C
Which are good sources of Vitamin E? grains meat kale or oils
COURSE: Essentials of Nutrition
Diets that are high in ____ are associated with an increased incidence of hypertension. calcium magnesium sodium sugar&n...
Ruben Ward has been weight lifting and eating a high protein diet.Below is Ruben's profile and what he ate for a day.He entered his profile information and food intake into Diet & Wellness Plus and then pulled the Diet & Wellness Plus Reports.View Ruben's Intake vs Goals and Macronutrient Ranges Reports and then answer the questions below.Profile for Ruben Ward1. Age: 19 years old2. Gender: Male3. Height: 5 ft,, 8 ing Weight: 205 lbs5. Non-Smoker6. Activity Level: .• Eggs, Scramb-...
11. Which of the following is an attribute of a scientifically literate person? A. Creates templates for understanding B. Constructs hypothetical arguments for discussion C. Respects the rights of self determination D. Uses scientific evidence to understand the natural world E. Reports on social phenomena consistently 12. Which of the following does not contribute to the Calorie intake of a person? A. Protein B. Carbohydrate C. Fat D. Alcohol E. Water 13. Which of the following is not a technique...
Can anyone help me with this nutrition homework? How many Calories did Bobby consume (note that digestible carbohydrate includes sugar grams)? A. 2030 B. 2550 C. 2887 D. 2982 E. 3525 Based upon Bobby's Calorie intake, Bobby's Dietary Reference Intake (DRI) for fiber is _____ grams. A. 25 B. 38 C. 40.4 D. 42 E. 54.5 Bobby consumed _____ percent of his Calories from sugar, and _____ the AMDR. 4.4, met 10,met 13,met 26, did not meet 32,didnotmeet Bobby consumed...
Study Guide 321 Student Name Date Course Section Chapter TERMINOLOGY A. An eating disorder characterized by the refusal to maintain a minimally normal body weight Hunger B. An internal signal that stimulates a person to acquire and Anthropometrics consume food C. A term used to define overfatness with potential adverse health effects and a BMI of over 30 Anorexia Nervosa. D. The type of activity which strengthens muscles and improves flexibility, bone density, and muscle endurance Satiety E. A method...
Lab 8: Exercises EXERCISE 8.1 GM is a 20 y/o male who was admitted to the ICU for severe closed head injury and multiple fractures resulting from a fighting engagement at the bar on his birthday. According to his friends, his Ht is 178 cm. His measured Wt at admission is 76 kg. His lab values were normal except for low Hgb and Hct due to bleeding (which was well controlled). He was unconscious, thus was tube fed for one...
Need answers. thank you VOCABULARY BUILDER Misspelled Words Find the words below that are misspelled; circle them, and then correctly spell them in the spaces provided. Then fill in the blanks below with the correct vocabulary terms from the following list. amino acids digestion clectrolytes nutrients antioxident nutrition basal metabolic rate extracellulare oxydation calories fat-soluble presearvatives catalist glycogen processed foods cellulose homeostasis saturated fats major mineral coenzyeme trace minerals diaretics metabolism water-soluable 1. Artificial flavors, colors, and commonly added to...
Case Study N.G. is a 21-year-old year-old college student who is admitted to the hospital with a diagnosis acute poststreptococcal glomerulonephritis. He was seen at the college's student neam center because of swelling around his eyes and rusty-colored urine. His history based on medical records from the student health center indicates that he had a sore throat several weeks ago that he ignored because it resolved in 4 to 5 days. His past medical history positive for type 1 diabetes...
1. The nurse recognized that NG had decreased filtration rate based on the finding of A. hematuria B. proteinuria C. elevated BUN and creatinine D. periorbital and peripheral edema 2. When planning care for N.G. the nurse considers the collaborative management indicated for patients with acute post streptococcal glomerulonephritis Select all that apply administration of antibiotics administration of antihypertensive agents administration of corticosteroids administration of diuretics daily weights intake and output moderate low protein diet sodium and fluid restriction •...
O: The A: Women of child bearing age thesid consume two-three ounce servngo)"sh each week o bearing age should avaid fish completely arette smoking during pregnaney cen cause Susden tefant Death Syrdne D: Eating fish with high levels of methylmercury is encouraged especaliy during pregnaney B: Women of chld C: Cigarette 10: Factors that increase the possbility of having bables with gestetional disbetes A: Being overweight or obese B: Being over 25 years old C Being Hispanic D: Being African...
Read the attached article and answer the following questions. 1. What is the role of potassium in blood pressure? 2. Looking back at last weeks Super Tracker report - do you meet the 4700mg daily target for potassium? 3. Do you meet the 400mg daily target for magnesium? 4. Research shows that hypertension and type 2 diabetes can be prevented by dietary choices. List 3 ways that employers, government, doctors, etc. (you can use another group ) can either motivate...