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Six samples of each of four types of cereal grain grown in a certain region were analyzed to determine thiamin content, resul

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Answer #1

1) Group means

a) Wheat mean=5.767

b) BArley mean=6.617

c) maize mean=5.483

d) Oats mean=6.917

2) Grand mean=

Grand mean=6.1958

3)Variance of each group

a) wheat variance=0.627

b) Barley variance=0.870

c) Maize variance=0.458

d)Oats variance=1.098

4) Mean square treatment

MSTr=8.3313/3=2.7771

5)Mean square error

MSE=15.2583/20=0.7629

6) Hypothesis

a)H0=μι = μ2 = μ3 = μ4

H1= atleast two \mui are unequal

7)Test statistic

F=MSTr/MSE=2.7771/0.7629=3.6400

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