create a gracery list for yourself and analyse the amounts of carbohydrates, fats, fiber and protein...
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create a gracery list for yourself and analyse the amounts of
carbohydrates, fats, fiber and protein...
•Which among the nutrients ( carbohydrates,fats, fiber, minerals, proteins, vitamins) is the easiest to digest, the...
•Which among the nutrients ( carbohydrates,fats, fiber, minerals, proteins, vitamins) is the easiest to digest, the most difficult? Explain your answer.
Which two elements are in protein, but aren’t necessarily present in carbohydrates or fats?
Which two elements are in protein, but aren’t necessarily present in carbohydrates or fats?
What happens when the body does not have enough carbohydrates or fats in supply as an...
What happens when the body does not have enough carbohydrates or fats in supply as an energy source What effect does this have on the body? Name Two conditions associated with deficiencies in protein 10. List two distinct ways in which minerals differ from vitamins II. For each food source list the mineral or minerals that each provides A Egg B. Milk C Cher D. Salmon E. Bananas F. Green vegetables 12. List six types of fiber that are carbohydrates,...
12. List six types of fiber that are carbohydrates.
12. List six types of fiber that are carbohydrates.
carbohydrates ats,fiber and protien in your diet
carbohydrates ats,fiber and protien in your diet
Amylase is the primary enzyme used in the digestion of __________. Carbohydrates Fats Proteins Lipids All...
Amylase is the primary enzyme used in the digestion of __________. Carbohydrates Fats Proteins Lipids All of the following are good recommendations for weight loss, EXCEPT: Consume more low-calorie, high-fiber fruits and veggies instead of processed snacks Increase energy expenditure via physical activity Snack frequently and eat small amounts at mealtime Follow a regimented diet until the excess weight is lost Whole grains are more beneficial than enriched grains because they contain all of the following EXCEPT: Fiber Naturally occurring...
Question 150 pts This is also called non fermentable fiber: Group of answer choices Monosaccharides Disaccharides...
Question 150 pts This is also called non fermentable fiber: Group of answer choices Monosaccharides Disaccharides Insoluble Fiber Soluble Fiber Functional Fiber Flag this Question Question 160 pts Which of the following statements are NOT True concerning fats and lipids? Group of answer choices Fats and oils in food are mostly in the form of triglycerides Lecithin is an example of a sterol Cholesterol is made by the body in adequate amounts to meet our needs Phospholipids are another class...
LIICK JUDIME to complete this assessment. uestion 16 How are vitamins similar to carbohydrates, fats, and...
LIICK JUDIME to complete this assessment. uestion 16 How are vitamins similar to carbohydrates, fats, and proteins? a. typical roles in the body b. amounts required in the diet c. organic nature d. rate of absorption e. chemical structure > A Click Submit to complete this assessment.
Nutrition Report assignment: Describe the function in the body of each of the three macronutrients: carbohydrates,...
Nutrition Report assignment: Describe the function in the body of each of the three macronutrients: carbohydrates, proteins and fats. Why is adequate water intake important to the body? Define electrolytes and list their functions. Define the function of dietary supplements. What is the function of vitamins? List the water soluble vitamins and their functions. List the fat soluble vitamins and their functions. What is the function of minerals? List the major minerals and describe their functions. List the trace minerals...
QUESTION 11 If too much protein is eaten, the body simply stores the extra protein O...
QUESTION 11 If too much protein is eaten, the body simply stores the extra protein O True False QUESTION 12 Carbohydrate foods that take longer to digest and provide sustained energy are called O A Simple carbohydrates B. Dense carbohydrates. O C Compound carbohydrates. D Complex carbohydrates QUESTION 13 Complex carbohydrates are nutritionally dense. O True O False QUESTION 14 Antioxidants are vitamins and minerals thought to protect the body from O A Free radicals B. Carcinogenesis O C Coronary...
What happens when the body does not have enough carbohydrates or fats in supply as an energy source What effect does this have on the body? Name Two conditions associated with deficiencies in protein 10. List two distinct ways in which minerals differ from vitamins II. For each food source list the mineral or minerals that each provides A Egg B. Milk C Cher D. Salmon E. Bananas F. Green vegetables 12. List six types of fiber that are carbohydrates,...
12. List six types of fiber that are carbohydrates.
carbohydrates ats,fiber and protien in your diet
LIICK JUDIME to complete this assessment. uestion 16 How are vitamins similar to carbohydrates, fats, and proteins? a. typical roles in the body b. amounts required in the diet c. organic nature d. rate of absorption e. chemical structure > A Click Submit to complete this assessment.
QUESTION 11 If too much protein is eaten, the body simply stores the extra protein O True False QUESTION 12 Carbohydrate foods that take longer to digest and provide sustained energy are called O A Simple carbohydrates B. Dense carbohydrates. O C Compound carbohydrates. D Complex carbohydrates QUESTION 13 Complex carbohydrates are nutritionally dense. O True O False QUESTION 14 Antioxidants are vitamins and minerals thought to protect the body from O A Free radicals B. Carcinogenesis O C Coronary...
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