Mr. Q reported that he frequently gets sick. Which of the following statements is not true explaining why excess alcohol consumption would cause a person to get sick more frequently?
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The correct answer is option D that is alcohol provides kcalories but the calories are empty of nutrients, including protein.
This sentence does not explain why excess alcohol consumption would cause a person to get sick more frequently.
Alcohol contain trace amount of mineral and vitamin.
Mr. Q reported that he frequently gets sick. Which of the following statements is not true...
Mr.
2. Mr. Q reported that he frequently gets sick. Which of the following statements is not true explaining why excess alcohol consumption would cause a person to get sick more frequently? O a. Excess alcohol consumption displaces food, which can lead to a protein deficiency. O b. Thiamin absorption is impaired causing a thiamin deficiency, weakening the body's defense against infections O c. Alcohol provides kcalories, but the kcalories are empty of nutrients, including protein. O d. Excess alcohol...
5. If Mr. Q drinks four drinks within one hour, his blood alcohol concentration would be: a..08 b. .07 c. .06 d. .05 e. .09 2. Mr. Q reported that he frequently gets sick. Which of the following statements is not true explaining why excess akcoboal consumption woald casse a person to grt sick more frequently? a. Excess alcohol slows down the synthesis of proteins such as antibodies, which are needed for immune system function b. Excess alcohol consumption displaces...
• • Indicate true or false for each of the following statements Correct false statements. 1. Calcium, phosphate, magnesium, and fluoride combine to form stable compounds that become the structure of bones and teeth. 2. Osteoporosis refers to the condition of a porous bone, which isless dense than healthy bones. 3. Calcium is deposited onto bones constantly until the age of 20. 4. In addition to Vitamin D's regulatory process, calcitonin hormone signals an increase in calcium absorption.. 5. Osteoporosis...
1. Which of the following is not considered a nutrient a Vitamin B. Water c.Carbohydrate (d) Alcohol e Mineral 2. For which of the following causes of death does a person's diet play a part? a. Lung disease (6) Cancer Chronic lower respiratory diseases d. Infections of the blood e AIDS 3. Researchers repeatedly report that people who consume a variety of foods such as fruits, vegetables, legumes, nuts, and whole grains have reduced risks of which of the following...
A deficiency of the B vitamin niacin can result in which of the following? A beriberi B Wernicke encephalopathy c pellagra D scurvy 1. Which organ contributes to the homeostasis of riboflavin by removing the excess? A kidney B liver C stomach D duodenum 2. 3. How does smoking seem to affect biotin catabolism in women? A increases it decreases it B C changes it into a toxic substance D there is no effect on biotin from smoking The primary...
6. All of the following statements are true about pregnancy EXCEPT: a. prenatal multivitamin/mineral supplements are generally recommended for pregnant women. b. a woman's energy needs do not increase significantly until the second trimester. c. at the 10th week of pregnancy, the fetus weighs less than 1 ounce. d. the average full-term infant is born after 40 weeks of gestation. 7. Which of the following CORRECTLY identifies the recommendations for average increased energy intake during the second...
write a detailed summary in an organized format. It must include
3-4 key points of the controversy. Break up your summary in 3-4
paragraphs.
Must include specific reasons as to why a vegetarian diet can be
better and or worse than the meat heavy diets?
Explain briefly using examples how reading this controversy has
helped you in making better dietary choices in future?
CONTROVERSY 6 Table of Contents Vegetarian and Meat-Containing Diets: What Are the Benefits and Pitfalls? Notebook LO...
Can anyone help me with this nutrition homework?
How many Calories did Bobby consume (note that digestible
carbohydrate includes sugar grams)?
A. 2030 B. 2550 C. 2887 D. 2982 E. 3525
Based upon Bobby's Calorie intake, Bobby's Dietary Reference
Intake (DRI) for fiber is _____ grams.
A. 25 B. 38 C. 40.4 D. 42 E. 54.5
Bobby consumed _____ percent of his Calories from sugar, and
_____ the AMDR.
4.4, met
10,met
13,met
26, did not meet
32,didnotmeet
Bobby consumed...