Homework Answers
1.school breakfast programme-D .Federally assisted meal programme operating in publuc and non profit private schools and residential child care institutions.
2.fresh fruit programme-C.Federally assisted programme providing fruits and vegetables to elementary school children.
3.special milk programme-A.programme providing milk to children in schools ,child care institu5ions and camps.
4.after school snack proframme-E.federally associated programme providing snack to publuc and non profit private school.
5.CACEP-B.Programme providing helpti adult and children.
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Machine: M + Match the following descriptions with the correct Proram description below. School Breakfast Program...
How could you summarize this article? School Lunches Becoming Healthier, Statistics Indicate The School District of...
How could you summarize this article?
School Lunches Becoming Healthier, Statistics Indicate The School District of Philadelphia, which has succeeded in making school lunches more nutritious, tested fruit smoothies on students this month. Credit Leslee Sholomskas/School District of Philadelphia Aug. 27,2015 WASHINGTON-The humble school lunch, that staple of most every American child's diet, has become healthier. That was the conclusion of a federal report released Thursday that showed that the nutritional profile of school meals in the United States had...
Food Group Amounts for 2,200 Calories a Day Vegetables Dairy Protein Grains Fruits 3 cups 6...
Food Group Amounts for 2,200 Calories a Day Vegetables Dairy Protein Grains Fruits 3 cups 6 ounces 3 cups 2 cups 7 ounces Move to low-fat or Vary your protein routine Make half your grains whole grains Vary your veggies Focus on whole fruits fat-free milk or yogurt Choose fat-free milk, yogurt, and soy beverages (soy milk) to cut back on your saturated Mix up your protein foods to include seafood, beans and peas, unsalted nuts and seeds, soy products,...
College of Health Sciences - Biomedical Sciences Program BMS 332: Clinical Nutrition Student Name Practice Worksheet...
College of Health Sciences - Biomedical Sciences Program BMS 332: Clinical Nutrition Student Name Practice Worksheet 3 1. For each scenario below, identify two follow up questions you could ask about personal/social factors fi.e. social determinants of health) that influence food choices and eating behavior. a) A child's intake of sugar-sweetened beverages b) A persons use of non-pasteurized milk c) A 24-hour food recall consisting of the following. Breakfast: Coffee, 2 sugars, one non-dairy creamer Lunch: Fast food restaurant: %...
Chapter 20 kong with mon and the MULTIPLE CHOICE Directions: Select the best answer(s) for each...
Chapter 20 kong with mon and the MULTIPLE CHOICE Directions: Select the best answer(s) for each of the following questions. 14. A patient requires an increase in proteins in the diet. The patient care technician expects the 18. What are the patient care technical nurse will recommend that the patient increase sibilities in promoting her intake of: (Select all that apply) (Box 20-4). (Select all that apply.) 16) on for patients? 1. chicken 1. Assisting patients to eat 2. Designing...
In Diet & Wellness Plus you will create the below profile and add the foods below....
In Diet & Wellness Plus you will create the below profile and add the foods below. You will then pull Reports and answer the questions. Topic: Dietary Reference Intakes (DRIS) Menu: Sample 2,000 calorie menu (from MyPlate) DWP Reports Used Intake vs. Goals MyPlate Analysis Go to Diet & Wellness Plus and create the following profile for Reuben Ward. Birth Date: May 7, 1998 (Note: adjust the date of birth on this assignment so that Reuben is 19 years old...
Introduction Below is Sue Zhu's profile and one day of food intake. Her profile information and...
Introduction Below is Sue Zhu's profile and one day of food intake. Her profile information and food intake were entered into Diet & Wellness Plus and then the Diet & Wellness Plus Reports were pulled View Sue's DRI Report, Intake Spreadsheet, and MyPlate Analysis Reports and the answer the questions below Profile for Sue Zhu 1. Age: 12 months old 2. Gender: Female 3. Height: 2 feet, 6 inches (30 inches) 4. Weight: 18 lbs 5. Pregnancy: Not Pregnant 6....
Jossy is 6 year old girl and is in elementary school. At her last doctor visit,...
Jossy is 6 year old girl and is in elementary school. At her last doctor visit, her measured height was 46 inches and her weight was 61 pounds. Her pediatrician voiced concern over Jossy’s excessive weight gain over the past year. Her usual diet consists of sweetened cereal with whole milk and fruit juice for breakfast and a juice drink and crackers for her mid-morning snack. On school days, Jossy buys her lunch at school; her favorite menu items are...
In Diet & Wellness Plus you will create the below profile and add the foods below....
In Diet & Wellness Plus you will create the below profile and add the foods below. You will then pull Reports and answer the questions. Topic: Dietary Reference Intakes (DRIs) Menu: Sample 2,000 calorie menu (from MyPlate) DWP Reports Used Intake vs. Goals MyPlate Analysis Go to Diet & Wellness Plus and create the following profile for Reuben Ward. Birth Date: May 7, 1998 (Note: adjust the date of birth on this assignment so that Reuben is 19 years old...
write a detailed summary in an organized format. It must include 3-4 key points of the...
write a detailed summary in an organized format. It must include
3-4 key points of the controversy. Break up your summary in 3-4
paragraphs.
Must include specific reasons as to why a vegetarian diet can be
better and or worse than the meat heavy diets?
Explain briefly using examples how reading this controversy has
helped you in making better dietary choices in future?
CONTROVERSY 6 Table of Contents Vegetarian and Meat-Containing Diets: What Are the Benefits and Pitfalls? Notebook LO...
Ten years ago Michel Stavos weighed 275 pounds and had high blood pressure and severe sleep...
Ten years ago Michel Stavos weighed 275 pounds and had high blood pressure and severe sleep apnea. He had gastric bypass weight loss surgery and follo a puree diet for the first 3 weeks after surgery. He then advanced to the soft foods diet for 6 weeks. Below is Michel Stavos's profile and the soft foods heat weeks after having Bariatric surgery and when he weighed 250 pounds. He entered his profile information and food intake into Diet & Wellness...
How could you summarize this article?
School Lunches Becoming Healthier, Statistics Indicate The School District of Philadelphia, which has succeeded in making school lunches more nutritious, tested fruit smoothies on students this month. Credit Leslee Sholomskas/School District of Philadelphia Aug. 27,2015 WASHINGTON-The humble school lunch, that staple of most every American child's diet, has become healthier. That was the conclusion of a federal report released Thursday that showed that the nutritional profile of school meals in the United States had...
Food Group Amounts for 2,200 Calories a Day Vegetables Dairy Protein Grains Fruits 3 cups 6 ounces 3 cups 2 cups 7 ounces Move to low-fat or Vary your protein routine Make half your grains whole grains Vary your veggies Focus on whole fruits fat-free milk or yogurt Choose fat-free milk, yogurt, and soy beverages (soy milk) to cut back on your saturated Mix up your protein foods to include seafood, beans and peas, unsalted nuts and seeds, soy products,...
College of Health Sciences - Biomedical Sciences Program BMS 332: Clinical Nutrition Student Name Practice Worksheet 3 1. For each scenario below, identify two follow up questions you could ask about personal/social factors fi.e. social determinants of health) that influence food choices and eating behavior. a) A child's intake of sugar-sweetened beverages b) A persons use of non-pasteurized milk c) A 24-hour food recall consisting of the following. Breakfast: Coffee, 2 sugars, one non-dairy creamer Lunch: Fast food restaurant: %...
Chapter 20 kong with mon and the MULTIPLE CHOICE Directions: Select the best answer(s) for each of the following questions. 14. A patient requires an increase in proteins in the diet. The patient care technician expects the 18. What are the patient care technical nurse will recommend that the patient increase sibilities in promoting her intake of: (Select all that apply) (Box 20-4). (Select all that apply.) 16) on for patients? 1. chicken 1. Assisting patients to eat 2. Designing...
In Diet & Wellness Plus you will create the below profile and add the foods below. You will then pull Reports and answer the questions. Topic: Dietary Reference Intakes (DRIS) Menu: Sample 2,000 calorie menu (from MyPlate) DWP Reports Used Intake vs. Goals MyPlate Analysis Go to Diet & Wellness Plus and create the following profile for Reuben Ward. Birth Date: May 7, 1998 (Note: adjust the date of birth on this assignment so that Reuben is 19 years old...
Introduction Below is Sue Zhu's profile and one day of food intake. Her profile information and food intake were entered into Diet & Wellness Plus and then the Diet & Wellness Plus Reports were pulled View Sue's DRI Report, Intake Spreadsheet, and MyPlate Analysis Reports and the answer the questions below Profile for Sue Zhu 1. Age: 12 months old 2. Gender: Female 3. Height: 2 feet, 6 inches (30 inches) 4. Weight: 18 lbs 5. Pregnancy: Not Pregnant 6....
write a detailed summary in an organized format. It must include
3-4 key points of the controversy. Break up your summary in 3-4
paragraphs.
Must include specific reasons as to why a vegetarian diet can be
better and or worse than the meat heavy diets?
Explain briefly using examples how reading this controversy has
helped you in making better dietary choices in future?
CONTROVERSY 6 Table of Contents Vegetarian and Meat-Containing Diets: What Are the Benefits and Pitfalls? Notebook LO...
Ten years ago Michel Stavos weighed 275 pounds and had high blood pressure and severe sleep apnea. He had gastric bypass weight loss surgery and follo a puree diet for the first 3 weeks after surgery. He then advanced to the soft foods diet for 6 weeks. Below is Michel Stavos's profile and the soft foods heat weeks after having Bariatric surgery and when he weighed 250 pounds. He entered his profile information and food intake into Diet & Wellness...
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