Question

1. Artificial flavors, colors, and commonly added to processed foods. that keep food fresh longer are non-nutritive chemical

5. Beverages that contain caffeine and alcohol, which are will cause the body to increase urinary output and lose water. Thes

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Answer #1

1.preservatives

2.nutrition

3.fat soluble vitamins

4. Amino acids in adequate amounts

5.bladder irritants

6. Co-factor

7.fluid level balance

8.metabolism

9.electrolytes

10.digestion

11.nutrients

12. Homeostasis

13. Enzymes ( Biocatalysts)

14. Food label

15. Saturated fats

16. antioxidant

17.large calories

18.Major minerals

19. Water soluble vitamins

20 antioxidants

21.trace minerals

22.basal metabolic rate

23. Cellulose

24.glycogen

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