1, FDA is a scientific regulatory agency for public safety and
dietary supplements in US market. FDA invests significant resources
for measuring, analyzing, development, original scientific
research, bioinformatics, reference database development, risk
analysis, and other activities. scientific discipline applied in
food evaluation with the character of food and material that
perceived by sense of smell, taste, sight, hearing, etc.
2, High performance liquid chromatography referred to as
high-pressure liquid. It is technical analysis chemistry used to
separate and it is a form of column chromatography that pumps a
sample mixture in a solvent at high pressure by chromatographic
packing material. It identifies compounds present in the sample
that dissolved in a liquid in low concentration. It is used in many
industrial and scientific applications. It is affordable, controls.
chromatography instrumentation provides security features,
reporting, and instrument validation increases productivity.
3, Analytic test detect product difference or character.
the affective test provides consumer levels of the products.
The affective test is not always the best approach to use, because
it is expensive and making a difference to two samples costs more.
consumer response for new products can be best for
assessment.
example: Analytic test includes liquid particles counting to
measure the distribution and size of particles in liquid
samples.
Affective test example hedonic test that explains the consumer
acceptance regarding product attributes, product acceptance, and
competitions.
4, Taste panel is an end product before dispatching the products to
the customers with the production process. it is a quality control
checkpoint it identifies the problem products. It needs to mix
skills and behavior. the required character includes the
temperature of food product and the test should be carried out one
hour before or after lunch. A panelist should avoid smoking, betel,
vine chewing, intoxicants, cosmetics, flower hail oil at least half
an hour before the test.
- Normal text- Arial - 12 - BIUA CEAE 1 1. How is food evaluated scientifically...
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