Question

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Food-borne illness during pregnancy

1-What foodborne pathogen has been associated with stillbirths? ( I need 3 to 5 sentences) _____________________

2-What foods have been suspected of carrying the pathogen? ( I need 3 to 5 sentences) ________________________

3-Suggest methods of prevention of foodborne illness from this cause? ( I need 3 to 5 sentences)

Answer 1

Answer 1:The foodborne pathogen has been associated with stillbirth is Listeria monocytogenes. Those materials which gets contaminated with sewage that is commonly found in the fertilizer which carry this pathogen in vegetables.

Answer 2: Sea foods such as sushi, raw or half cooked egg or vegetables whose roots and stems are eaten are generally carry the pathogen.

Answer: Methods of prevention :

• Cooking food properly on a low heat.
• Washing foods before consumption specially those vegetables that has to be eaten raw.
• Ensuring that foods purchased should be from proper stores.