Nutrients associated with an increased risk of Cardiovascular diseases
Nutrients associated with an increased risk of Cardiovascular diseases
Homework Answers
Answer :
Nutrients associated with an increased risk of cardiovascular diseases :
* high sodium intake leads to risk of cardio vascular diseases.
* increased intake of saturated fatty acids also can increases risk of cardiovascular diseases.
* fried foods and fast foods may have the the trans fats more these fats may caused to development of artheroslcerosis in blood vessels leads to development of cardiovascular diseases.
* high intake of low density lipoproteins may cause development of cardiovascular diseases.
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Nutrients associated with an increased risk of Cardiovascular
diseases
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