Many Americans have low intakes of
a. potassium
b. chloride
c. phosphorus
d. manganese
According to the united states, dietary guidelines many Americans have a low intake of potassium. Americans are depended on fried foods, canned foods, high sodium food, and saturated fats but they have very low vegetables and fruit intake.
Vegetables and fruit are a great source of potassium, due to the low intake of fruit and vegetables Americans dot get enough potassium.
According to a recent survey by US food agencies, 15 % of Americans are taking enough vegetables and 85% are not taking as recommended and 30% of Americans are taking the recommended level of fruit and 70% of Americans not taking sufficient.
Many Americans have low intakes of a. potassium b. chloride c. phosphorus d. manganese
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medsurg extra credit.pdf 3. Who regulates the heart's contractility? A) Potassium B) Chloride C) Calcium D) Sodium 4. What would a POSITIVE INOTROPE dru
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how many milliliter of potassium chloride should ne added to
the IV bags?
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