Question

pounds during pregnancy W who begin pregnancy at a healthy weight should gain A up to 40 18 D) 15 27) Women should also butain from alcohol, smoking, and caffeine, and strive for a healthy weight A) ila bastfed baby tuma 12 months of age. B) prior to conception during pregnancy and lactation during pregnancy D) until a breastfed baby turns 6 months of age. 28) Juan was getting ready to have a Taco party, so he will need separate cutting boards for meat and normeat foods and separate utensils and serving dishes for meat and nonumeat foods. A) Trae B) False 29) Disordered eating patterns due to poor body image, emotional issues, and peer pressure occur among A) preschoolers B) toddlers young children. D) adolescents. _needs 30) Pregnant women need to take supplements to meet A) pica B) carbohydrate Qiron D) water 31) Mothers who breastfeed A) put themselves at higher risk of undernutrition B) are protected against infections, and allergies. increase their infants' risk of childhood overweight in later years. D) decrease their infants' risk of childhood obesity in later years. 32) The safest place to thaw ground beef is A) in the freezer B) on the kitchen counter in the fridge D) on the door of the fridge. 30) Adults of any age who have coronary heart disease should be following a heart healthy diet that limits saturated and transfats, cholesterol, and sodium, prioritizes whole grains, and includes protein from plant sources, lean meat, seafood, and low-fat dairy A) True B) False long as a food is clean, chilled, separated or cooked, it cannot cause foodbome illness A) True B) False

Answer 1

26. B 25-35 . A woman who was average weight before getting pregnant should gain 25 to 35 pounds after becoming pregnant. Underweight women should gain 28 to 40 pounds. And overweight women may need to gain only 15 to 25 pounds during pregnancy.

27. B

28.A because some people are veg and some are no vegetarian so he h should keep seperate

29. D adolescents

30.C iron The body increases its blood volume by 30-50%. Due to this increase in blood volume, it is important for pregnant women to also increase their intake of folic acid and iron.

31.B

32.C fridge The best way to safely thaw ground beef is in the refrigerator. Keeping meatcold while it is defrosting is essential to prevent the growth of bacteria. Cook or refreeze within 1 or 2 days. To defrost ground beef more rapidly, you can defrost in the microwave oven or in cold water.

33.B

34.b