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Should consumers buy raised without antibiotics poultry? Please provide an answer that is backed scientificially. Thank...

Should consumers buy raised without antibiotics poultry?

Please provide an answer that is backed scientificially. Thank you!

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Ans: No, chickens grown without the use of antibiotics in the farm should be avoided as statistics suggest that they have a higher likelihood of disease states investigated and with greater severity. Specifically, the risk of eye burns, footpad lesions, and air sacculitis were found to be more in broilers with no exposure to antibiotics.

Antibiotics should not be given for growth promotion but only for the prevention or cure of disease. Non-medically important ionophores mitigated the risk of occurrence and severity of medical conditions. They just have to keep in mind that antibiotics should leave the chicken system before they are used to sell.

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