The statement All are synthesised by the body is false, hence third option is the answer.
An organic compound is one which has carbon in it's structure. All vitamins are organic in nature. Hence the first statement is true.
Fat soluble vitamins include vitamin A, vitamin D, vitamin E and vitamin K. There are called fat soluble as they are lipid soluble (lipophilic and hydrophobic). Since they are lipid soluble, they are absorbed along with lipids in the small intestine through micelle formation through lacteals. These lacteals drain into the lymphatic system. Hence the second statement is true.
Of the four fat soluble vitamins, only vitamin D can be synthesised by our body independently. Vitamin K is mostly synthesised by the gut bacteria while vitamins A & E have to be taken in through dietary means only. Hence the third statement is false.
Unlike water soluble vitamins B & C which are not stored in the body. All fat soluble vitamins are stored in our liver. Hence the fourth statement is also true.
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Fat soluble vitamins have all the following characteristics except: They are organic Are absorbed into the...
Fat soluble vitamins have all the following characteristics except: They are organic They provide energy Are absorbed into the lymph system O Are stored in large quantities Multiple Choice: Fat soluble vitamins have all the following characteristics except: They are organic They are dependent on fat intake Are absorbed into the lymph system Are vulnerable to cooking losses are not toxic but may cause yellowing of the palms and soles when consumed in large quantities. is considered a vitamin as...
I PLS Which of the following statements is correct? O Water-soluble vitamins can build to toxic levels because they circulate in the bloodstream. Fat-soluble vitamins are stored in the liver and fatty tissues until the body requires them. The body can survive for weeks without replacing water-soluble vitamins. O Fat-soluble vitamins are absorbed directly into the bloodstream. O Fat-soluble vitamins are required in large, frequent doses.
QUESTION 48 Generally, fat-soluble vitamins will be found in foods such O oranges and strawberries O milk and eggs potatoes and corn lettuce and spinach as: QUESTION 49 The amount of a vitamin absorbed and used by the body is called O vitamin efficiency O bioavailabılity O fortification O vitamin equivalency QUESTION 50 It is not absolutely necessary to consume the fat-soluble vitamins every day because they O would just be excreted from the body O are only absorbed in...
Select the following that are true about fat soluble vitamins. 1 Are stored only for a few weeks by the body 2 Include vitamins A, D, E and K 3 Can be consumed in very high amounts without causing harmful effects 4 Can be stored in the body for months to years 5 Are immediately metabolized by the body and never stored
list the characteristics of vitamins. Identify fat - soluble vitamins. Give an example of a source of each vitamin. Identify symptoms of specific vitamin deficiencies. Identify the components of a healthy diet. Understand the role of antioxidand agents in nutrition .how can nutrition affect various bodily funtions.
2 pts Question 12 All of the following occur during protein synthesis, EXCEPT? Transfer RNA collects amino acids from the cell fluid, and carries the amino acids to the messenger RNA The code to make a protein is carried by a strand of messenger RNA O Enzymes bind one amino acid afer another to the growing protein. The new protein is deaminated and excreted from the body. Question 6 2 pts Tim All of the following are characteristics of fat-soluble...
How are fat- soluble vitamins transported through the body? Question options: A. packed in micelles and chylomicrons in lymph B. enter the bloodstream directly C. through the tissues D. none of the above
1. Unlike water-soluble vitamins, fat-soluble vitamins such as vitamin K are circulated away from the small intestine by the ___________________. a. endocrine system b. pulmonary circulatory system c. systemic circulatory system d. lymphatic system 2. Muayyad was curious to learn more about fat-soluble vitamins. He was surprised that exposure to sunlight allows his body to synthesize ___________________. a. vitamin E b. vitamin A c. vitamin D d. vitamin K 3. Some fat-soluble vitamins, such as vitamin E, function as ____________...
CADEK d. Pantothenic acid, BAK 47. All of the following are characteristics of vitamins except: a. they are organie. 1. they promote growth and reproduction and maintain health they contain O calories per gram d. they must be taken in supplement form to ensure adequacy. 48. Which of the following contribute most of the sodium in the typical U.S. diet? a Unprocessed foods b. Salt added during cooking or at the table at home c. Processed foods d. Soft water...
Which statement about energy metabolism is correct? a. Glycogen stored in the pancreas provides a reserve supply of glucose. b. Vitamins stored in the gallbladder are released as needed. c. During an extended fast, fat reserves stored in fat cells provide energy for cellular processes. d. Liver cells hold reserves of calcium and sodium that can be drawn on to keep blood levels constant. e. Amino acids stored in the kidneys can supply protein needs on a long-term basis. Which...