The region of the digestive tract most responsible for absorption of nutrients is called small intestine
The region of the digestive tract most responsible for absorption of nutrients is O the small...
3.4 0.5 pts Question 3 Which of the following nutrients is the large intestine responsible for absorbing back into the blood? O proteins vitamin E glucose sodium vitamin C Question 4 0.5 pts The section of the digestive tract which is responsible for water reabsorption is the: gall bladder large intestine liver 10 A? LW 0.5 pts Question 4 The section of the digestive tract which is responsible for water reabsorption is the: gall bladder large intestine liver esophagus O...
36. The digestive system includes A. organs of the GI tract B. salivary glands. C. liver and gallbladder. D. pancreas. E. All of the above. 37. Which organ adds acid, enzymes, and gastric juice that grind food into a semiliquid? A. stomach B. small intestine C. mouth D. esophagus E. large intestine 38. Nutrients are primarily absorbed in which of the following organs? A. large intestine B. small intestine C. pancreas D. liver E. stomach 39. Which organ produces bile?...
Aaneer NAME: A SECTION DATE: WORKSHEET THE TORSO REGION: THE DIGESTIVE SYSTEM 1. What is the name of the structure that closes over the trachea in an effort to prevent choking when swallowing food? 2. What is the name of the sphincter/valve that has to open in order for undigested material to leave the small intestine and enter into the large intestine What substances come from the following to pass through the hepatopancreatic sphincter to enter into the 3 duodenum?...
bio 2 Chapter 26: Digestive System: Answers 11. Match the following definitions to the terms they describe: (stomach, peristalsis, pancreas, digestion, small intestine, liver) The mechanical and chemical breakdown of food into subunits, enabling the absorption of nutrients. _: Coordinated muscular contractions that force food down the digestive tract An expandable muscular organ that stores the a k daun and digests proteins in food, _: The organ in which the bulk of chemic als and food occurs An organ that...
Which of the following statements is FALSE regarding the digestive system? O A. In the stomach, the presence of food produces gastrin, which leads to a lowering of pH, which then activates pepsin for digestion of proteins. OB. As food passes through the liver it is mixed with bile which breaks large clusters of fats into smaller droplets. OC. Nutrient absorption takes place primarily in the small intestine. OD. Lipases in the small intestine break lipids into glycerol and free...
Digestion transforms the foods we eat into nutrients and absorption moves nutrients from the GI tract into the blood. Optimal digestion and absorption depend on the good health of the digestive tract, which is affected by such lifestyle factors as sleep, physical activity, state of mind, and the meals you eat. Give an example of 2 common digestive problems, briefly describe them and outline the strategies to prevent or alleviate these problems.
1.2 266405/take mect Which of the following is NOT a role of the liver? O stores nutrients, including glucose O converts excess glucose to glycogen O produces bile O produces digestive enzymes for the small intestine metabolizes alcohol D Question 2 0.5 pts Secretions from the pancreas and gall bladder are released into the: duodenum liver Large intestine esophagus stomach
Nutrition Worksheet 3-4: GI Tract Crossword Puzzle 2 10 11 13 12 14 Across Down 3. astrong corrosive acid produced by the stomach to assist in digestion the circular muscle of the lower stomach that regulates the flow of partly digested food into the small intestine 1. 4. acircular muscle surrounding, and able to close, a body opening a common alkaline chemical that is secreted by the pancreas 8. amuscular, elastic, pouch-like organ that grinds and churns swallowed food 10....
Lab 4, Digestive Syst POST LAB QUESTIONS the A) Define digestion, absorption; motility: secretion; and excretion. Where does each of these occur ien digestive system? B) What is in gastric juice of the stomach? What is chyme? C) What are the functions of the rugae in the stomach? D) Name the three portions of the small intestine. What differently happens in each portion as food progresses through GI tract? E) What is the mesentery? LAB 5: DIGESTIVE SYSTEM LAB REPORT...
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