can u pls help me with question 1 and 3
can u pls help me with quest
ion 1 and 6
these two questions. thank u
Homework Answers
1) answer is option d
A and B are correct.
Search images increase foraging capacity and improved through repeated encounters with a particular food item.
2.) Option B
Birds can do all of these
6) Answer is option B
thermoneutral zone is the range of temperature in which an animal can regulate the body temperature without using metabolic heat
you have selected the right options already
can u pls help me with question 10,11 and 12 QUESTION 10 Which of the following...
can u pls help me with question 10,11 and 12
QUESTION 10 Which of the following is an example of tool use in a foraging bird? O Herons that use their wings to create shad that attracts fish. Great tits that learned to open the cardboard caps of old-fashioned milk containers with their bills. O All are examples of avian tool use. New Caledonian crows that use strips of leaves to extract insects from cracks in tree bark. QUESTION 11...
Food Microbiology Laboratory question, **********Question********** (PLease help me to figure out the answers after reading/ using...
Food Microbiology Laboratory question,
**********Question********** (PLease help me to figure out the
answers after reading/ using following text, thx a lot)
1. Deeply analyse and explain the
result of this lab (results is provide in the following
text)
---------------------
Laboratory: Microbiological analysis of food products
(3M Petrifilm E.coli/Coliform (EC) count
plate)
Used media:3M Petrifilm E.coli/Coliform (EC) count plate
3M EC count plates are designed to identify both E. coli and
other coliforms. It contains crystal violet and bile salt which...
Please help me with this question: 1. A Closer Look The role of water in health,...
Please help me with this question:
1. A Closer Look The role of water in health, water sources, and water safety Aa Aa Body fluid accounts for more than 50% of a healthy adult's body weight and water plays a critical role in human health Three possible body functions are listed below. Decide which are functions of water and which are not. Body Functions Acts to maintain body temperature | Protects against bacterial infections Provides lubrication for organs Drop down...
Can you help me with this question, please 9. A Normal body temperature is 98.60F. (Show...
Can you help me with this question, please 9. A Normal body temperature is 98.60F. (Show your work) a.Calculate the corresponding temperature in degree Celsius and then in Kelvin units. b. When you enter a swimming pool, the water may feel quite cold. After a while, though, your body "gets used to it," and the water no longer feels so cold. Use the concept of heat to explain what is going on. (note that heat flows because of a temperature...
Please help me with ALL of these questions! U Question 1 2 pts What is the...
Please help me with ALL of these questions!
U Question 1 2 pts What is the function of the cerebral cortex? O Involved in the processing of touch, pressure, temperature and pain Controls coordination and balance Attaches a emotional significance to information and mediates both defensive and aggressive behavior Involved in a variety of higher cognitive, emotional, sensory and motor functions U Question 2 2 pts The sits at the back of the head and controls coordination and balance. O...
pls help me Question 1 (1 point) What happens to the volume of a gas if...
pls help me
Question 1 (1 point) What happens to the volume of a gas if the temperature of the gas decreases from 40°C to 20°C? Doubles Increases a little Does not change Decreases a little Gets halved Question 2 (1 point) Convert 25°C to K. -212 K -248 K 262 K -298 K 298 K Question 3 (1 point) What happens to the pressure of a gas if the volume of the gas increases? The pressure increases. The pressure...
can someone please help me solve this lab? calorie since it takes 1.00 cal to rai...
can someone please help me solve this lab?
calorie since it takes 1.00 cal to rai at units for the amount of heat may be The specific heat of water is used to define the value of a calorie since it takes 1 the temperature of 1 gram of water 1°C. The measurement units for the amount converted using the conversion factor: 1 calorie = 4.184 Joules. The specific heats of several substances are shown in Table 1. Notice that...
Hi, Can someone please help me with the following biology question? Thank you! :) ________________ QUESTION...
Hi, Can someone please help me with the following biology question? Thank you! :) ________________ QUESTION 49. You're a college student working a biology laboratory during a summer research internship. In your lab, the enzyme catalase was studied in the presence of two types of enzyme inhibitors. Results are shown in the following table: Average Catalase Rates (in mL O2 / minute) at pH 6.5 Using Two Inhibitors Peroxide Stock (mM) No Inhibitor + Inhibitor A + Inhibitor B 25...
Please help me solve this problem. (5 points) Table 1: Heat Content of a Snack Food...
Please help me solve this problem.
(5 points) Table 1: Heat Content of a Snack Food using Calorimetry-see below for calculations PROPERTY TRIAL1 TRIAL 2 TRİAL3 Dorito Snack Used Volume of water (mL) Mass of water (g) Mass of snack (g) Initial temperature (°C) Final temperature (°C) Change in temperature (°C) Heat absorbed by water (cal) 9 ml 个1 19 ml 991 o 346 24.5 33.1 c 8,6 C 2 53 04Ss 24.S C 37.S Heat released by snack (food...
Can someone help pls!!! Question 1 (3.5 marks) A heat engine is a mechanism that transfers...
Can someone help pls!!!
Question 1 (3.5 marks) A heat engine is a mechanism that transfers energy from a warm to a cool region, converting some of that energy into mechanical work. The following equation describes the process analytically W n(1) TH' where: W is the work done by the heat engine is the coefficient of maximum efficiency Tc is the absolute temperature of the cool region TH is the absolute temperature of the warm region (a) Derive the linearised...
can u pls help me with question 10,11 and 12
QUESTION 10 Which of the following is an example of tool use in a foraging bird? O Herons that use their wings to create shad that attracts fish. Great tits that learned to open the cardboard caps of old-fashioned milk containers with their bills. O All are examples of avian tool use. New Caledonian crows that use strips of leaves to extract insects from cracks in tree bark. QUESTION 11...
Food Microbiology Laboratory question,
**********Question********** (PLease help me to figure out the
answers after reading/ using following text, thx a lot)
1. Deeply analyse and explain the
result of this lab (results is provide in the following
text)
---------------------
Laboratory: Microbiological analysis of food products
(3M Petrifilm E.coli/Coliform (EC) count
plate)
Used media:3M Petrifilm E.coli/Coliform (EC) count plate
3M EC count plates are designed to identify both E. coli and
other coliforms. It contains crystal violet and bile salt which...
Please help me with this question:
1. A Closer Look The role of water in health, water sources, and water safety Aa Aa Body fluid accounts for more than 50% of a healthy adult's body weight and water plays a critical role in human health Three possible body functions are listed below. Decide which are functions of water and which are not. Body Functions Acts to maintain body temperature | Protects against bacterial infections Provides lubrication for organs Drop down...
Please help me with ALL of these questions!
U Question 1 2 pts What is the function of the cerebral cortex? O Involved in the processing of touch, pressure, temperature and pain Controls coordination and balance Attaches a emotional significance to information and mediates both defensive and aggressive behavior Involved in a variety of higher cognitive, emotional, sensory and motor functions U Question 2 2 pts The sits at the back of the head and controls coordination and balance. O...
pls help me
Question 1 (1 point) What happens to the volume of a gas if the temperature of the gas decreases from 40°C to 20°C? Doubles Increases a little Does not change Decreases a little Gets halved Question 2 (1 point) Convert 25°C to K. -212 K -248 K 262 K -298 K 298 K Question 3 (1 point) What happens to the pressure of a gas if the volume of the gas increases? The pressure increases. The pressure...
can someone please help me solve this lab?
calorie since it takes 1.00 cal to rai at units for the amount of heat may be The specific heat of water is used to define the value of a calorie since it takes 1 the temperature of 1 gram of water 1°C. The measurement units for the amount converted using the conversion factor: 1 calorie = 4.184 Joules. The specific heats of several substances are shown in Table 1. Notice that...
Please help me solve this problem.
(5 points) Table 1: Heat Content of a Snack Food using Calorimetry-see below for calculations PROPERTY TRIAL1 TRIAL 2 TRİAL3 Dorito Snack Used Volume of water (mL) Mass of water (g) Mass of snack (g) Initial temperature (°C) Final temperature (°C) Change in temperature (°C) Heat absorbed by water (cal) 9 ml 个1 19 ml 991 o 346 24.5 33.1 c 8,6 C 2 53 04Ss 24.S C 37.S Heat released by snack (food...
Can someone help pls!!!
Question 1 (3.5 marks) A heat engine is a mechanism that transfers energy from a warm to a cool region, converting some of that energy into mechanical work. The following equation describes the process analytically W n(1) TH' where: W is the work done by the heat engine is the coefficient of maximum efficiency Tc is the absolute temperature of the cool region TH is the absolute temperature of the warm region (a) Derive the linearised...
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