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how does changing saline concentration affect enzyme activity? (only saline not ph)
what is the hypothesis

Enzyme Activity Design Investigation The compound hydrogen peroxide, Hou by product of the reaction in most living organisms.
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The presence of Saline/salt usually affect the conformation. folding. stability and activities of enzymes.If the salt concentration is close to zero, the charged amino acid side chains of the enzyme molecules will attract to each other. The enzyme will denature and form an inactive precipitate.Increasing salt concentration means increasing the amount of ions in solution. These ions can disrupt the electrostatic interactions between amino acids that hold the tertiary structure together. Since correct protein folding is absolutely necessary for the function of the enzyme, this can render the enzyme nonfunctional, or denature the enzyme.

Hypothesis is related to hydrogen peroxide which is a weak acid forming hydroperoxide or peroxide salts with many metals.Catalysis is an enzyme which is found almost in all living cells especially in eukaryote cells. It main function is to break down the hydrogen peroxide.Basically a cell uses catalysis to break down the hydrogen peroxide into water and oxygen.Salt concentration has to be in its intermediate state for an catalysis enzyme to work properly. For instance, if the salt concentration is too high, then the enzyme site will be blocked by the salt ions.

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