For four degradation products resulting from the activity of extracellular enzymes (lipases, amylases, maltases, caseinases), identify a degradation product and a nutrient transport mechanism for that product
LIPASES :
It converts the tryglyceride into fatty acid and glycerol.
Further fatty acid binds with serum albium and carries to the tissue while glycerol is stored in liver .
AMYLASES:
It hydrolyses attach into di/tri saccharides which further convert into sugar by maltases.
& Glucose undergoes glycolysis to produce 8ATP at the puruvate as end product.
CASEINASES:
Converts the casein ( milk protein )into smaller peptide and amino acids.
For four degradation products resulting from the activity of extracellular enzymes (lipases, amylases, maltases, caseinases), identify...
For four degradation products resulting from the activity of extracellular enzymes (lipases, amylases, maltases, caseinases), identify a degradation product and a nutrient transport mechanism for that product. Could you please specify which is the degradation product and which one is a nutrient transport?
Identify the rate-limiting enzymes in CAC activity and detail the mechanism(s) by which these enzymes are regulated.
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5. The reaction below produces TWO different products from an E2 reaction pathway. Identify both elimination products from this reaction. HINT: One of the elimination products should be relative easy to identify; the other elimination product is more challenging to determine. As a starting point, identify the most acidic proton in the substrate. Nao Me