Compare and contrast aerobic cellular respiration and fermentation in a facultative anaerobe such as Escherichia coli.
In E. coli, aerobic cellular respiration is preferred over fermentation. In aerobic cellular respiration, growth of E. coli is by oxidation of carbs like glucose and NAD, which reduces to NADH. NADH is an intermediate product, later on, serves as the electron donor for cellular respiration.
2 NADH + 2 H+ + O2 → 2 NAD+ + 2 H2O
Enzymes that are used in aerobic cellular respiration of E. coli are -
Cytochrome bo oxidase, Cytochrome bd-I oxidase, Cytochrome bd-II oxidase, NADH dehydrogenase I, NADH dehydrogenase II, Succinate dehydrogenase, L-lactate dehydrogenase, glycerol-phosphate dehydrogenase, and proline dehydrogenase.
In anaerobic conditions and in the absence of alternative electron acceptors E. coli prefers fermentation. the products of fermentation reaction are acetate, ethanol, acetate, and formate with smaller amounts of succinate. Also, hydrogen and carbon dioxide are produced. Further reaction depends on the pH of the environment and substrate of the fermentation.
Compare and contrast aerobic cellular respiration and fermentation in a facultative anaerobe such as Escherichia coli.
J. Compare the net yield of ATP of cellular aerobic respiration and fermentation metabolic pathways
Cellular Respiration and Fermentation FIGURE 2 Stages of cellular respiration and fermentation. Celibalar respiration consists of ghycolysis, the citric acid cycle, and the electron transport chain. Ghycolysis is also a sage in fermenstation Glucese Cysosol Pyruvate Mtochondrion Ethanoi Co Before you begin today's lab topic, refer to the preceding paragraph and Figure 2 fermentation and cellular respiration by answering the following questions. as you review major pathways, reactants, and products of 1. Which processes are anaerobic? 2. Which processes are...
Microbiology question! 6. Microbes may have the ability to use aerobic cellular respiration, alcohol fermentation, and/or anaerobic respiration. Provide an example of a microbe that might be able to do this Explain how this occurs and describe when one pathway may be used over another. Which is most efficient? (5 pts)
The catabolic process of making yogurt is: anaerobic respiration acid fermentation alcohol fermentation aerobic respiration
1. What is the overall goal of cellular respiration? What are the reactants of cellular respiration? What are the products of cellular respiration? 2. Why is cellular respiration also called aerobic respiration? 3. Is glucose oxidized or reduced? Is oxygen oxidized or reduced? 4. Why is it important that there are many small intermediate steps in cellular respiration rather than one or two short bursts of metabolic energy? 5. What critical role does NAD+ and FAD play in cellular respiration?...
what is the start compound for both aerobic respiration and fermentation? If you performed the aerobic respiration procedure but did not soak the cotton ball in KOH, hypothesize on how the result might be. what is the function of KOH in the aerobic respiration procedure.
What is aerobic cellular respiration?
compare and contrast photosynthesis and cellular respiration in plant cells with a special emphasis on energy sources, sites of reactions in cellular and subcellular structures, enzymatic chemical reactions, substrate level photophosphorylation and oxidative phosphorylation
Create a table to compare and contrast photosynthesis and cellular respiration with key components of each included. Relate each component back to the processes’ formula.
Ch. 9 11) What are the four steps of cellular respiration? What are the initial reactants and final products from each of these steps (include NADH and FADH2)? Where do they occur in the cell/mitochondria? 12) Why is the pyruvate processing step necessary? Why not go straight to the citric acid cycle? 13) What is homeostasis? How does cellular respiration play a role in anabolic reactions (think intermediates)? 14) How are the first three steps of cellular respiration regulated? 15)...