•Which among the nutrients ( carbohydrates,fats, fiber, minerals, proteins, vitamins) is the easiest to digest, the most difficult? Explain your answer.
Given: fats provide 9 Calories of energy per gram, carbohydrates and proteins provide 4 Calories of energy per gram. 1. Calculate the number of Calories in a 3 ounce piece of salmon containing: 5 grams of fat, 16 grams of protein and zero carbohydrate. ایام د
a) Which of the following nutrients does NOT provide energy?A. protein8. vitaminsC. carbohydratesD. fatb) Which of the following is recommended for a healthy diet? A. Reduce dietary fiber intake.B. Consume less than 10 % of total calories from saturated fat.C. Emphasize simple carbohydrates over complex carbohydrates.D. Minimize consumption of mono-unsaturated fats.c) Which is true about complex carbohydrates?A. They are high in calories and lead to weight gain.B. They should comprise the bulk of your diet.C. They are removed in most...
1. Which of the following is not considered a nutrient a Vitamin B. Water c.Carbohydrate (d) Alcohol e Mineral 2. For which of the following causes of death does a person's diet play a part? a. Lung disease (6) Cancer Chronic lower respiratory diseases d. Infections of the blood e AIDS 3. Researchers repeatedly report that people who consume a variety of foods such as fruits, vegetables, legumes, nuts, and whole grains have reduced risks of which of the following...
Part A Because fat has more than double the calories per gram of carbohydrates or protein, substitutes have the potential to reduce calories from fat. O fat fiber O alcohol sugar Submit Request Answer
Garamond 12 A A- Aa A abe X x2 B Paragraph Paste Styles 1. The six groups of nutrients include the following a. carbohydrates, lipids, proteins, vitamins, minerals, and water b. carbohydrates, lipids, antioxidants, protein, vitamins, and water c. amino acids, carbohydrates, lipids, vitamins, minerals, and water d. carbohydrates, proteins, fatty acids, vitamins, minerals, and water Which macronutrient is the most energy dense? 2 CHO b. Protein c. Lipids d. CHO and Protein 3. Which statement about CHO is false?...
Which of the following foods contains the MOST carbohydrates per gram? Chicken Beef Butter Milk Egg Minerals are classified into "major" and "trace" minerals. Which of the following lists only contains major minerals? calcium, iron, zinc, phosphorus iron, selenium, sodium, magnesium copper, chromium, fluoride, iodine potassium, sodium, magnesium, calcium magnesium, manganese, molybdenum, chloride.
the result of those processes whereby the body takes in and
uses food for growth, development and maintenance of health
SECTION 1 Rundamentales of Nutrition 9. Acumulat mulative condition is one within a very short periode b. over several years c. only in women under 2 d. In premature infants 10. Malnutrition is need oney, we Jayden's au status bow fast welch has been lost and diarrhea disease progression and blood and more been don weeping ASSE REVIEW Multiple choice...
Carbohydrates = 4.1 Calories/gram (includes sugars and starches; insoluble fiber cannot be digested by humans, and does not provide calories for humans) Protein = 4.1 Calories/gram Lipids = 9.5 Calories/gram 1. A one cup serving of cereal has 23 g of total carbohydrates (where one gram of carbohydrates is insoluble fiber) and two grams of protein. How many calories are in this serving?
Question : How nutrition classes ( Carbohydrates, proteins, fats, mollecules) has shaped MY perspective and understanding of food and nutrition/ What do I do differently now ? Criteria: Contains 2-4 properly developed paragraphs. Each paragraph begins with a topic sentence and end with a concluding sentence. Please consult this website for help with paragraph structure. The content within each paragraph is well thought out. Content studied in class - Carbohydrates - Proteins - Fats - Glucose - Gastrointestinal tract process...