1. identify ways to promote a healthy weight. 2. -Identified 2-3 effective diet or lifestyle changes to reduce the risk...
1. identify ways to promote a healthy weight.
2. -Identified 2-3 effective diet or lifestyle changes to reduce the risk of the nutrition related health problem/disease.
3 -Create a plan to improve diet to include the recommended servings of each food group based on analysis of food group servings.
4. 4 factors influencing food choices and identify reasons for personal food choices -Identified frequently consumed foods in america
-Classified a frequently consumed food as a nutrient dense, energy dense, empty calorie food or none of the above.
Homework Answers
1.
- Eat a healthy balanced diet
- Exercise according to one's capacity
- Get enough sleep
- Avoid alcohol,smoking
- Drink lots of water
- Include diet rich in grains, protein ,vegetables, fruits
- Dont skip breakfast
2.
- A diet rich in fruits ,vegetables,proteins.Drink lots of water.Avoid junk food items.
- Do exercise regularly.Have adequate sleep .Have a joyful mind.Reduce stress.
Add Answer to:
1. identify ways to promote a healthy weight. 2. -Identified 2-3 effective diet or lifestyle changes to reduce the risk...
1-Create a plan to improve diet to include the recommended servings of each food group based...
1-Create a plan to improve diet to include the recommended servings of each food group based on analysis of food group servings. 2 4 factors influencing food choices and identify reasons for personal food choices -Identified frequently consumed foods in america -Classified a frequently consumed food as a nutrient dense, energy dense, empty calorie food or none of the above.
2. Review Table 27-3 Lifestyle Management to Reduce CVD Risk (TLC Diet Guidelines) (Pages 380-384 (Original...
2. Review Table 27-3 Lifestyle Management to Reduce CVD Risk (TLC Diet Guidelines) (Pages 380-384 (Original pages 800-804)), the DASH Eating Plan (Pages 391-393 (Original pages 811-813)), and Table 27-5. Read each section in the chapter for specific quidelines on each diet. As the chapter describes the DASH dietary pattern is helpful for lowering blood pressure and for reducing CHD as well. • List elements of the DASH eating plan that are consistent with the Lifestyle Management to Reduce CVD...
the table below outlines George’s typical intake on a daily basis. in the last column identify...
the table below outlines George’s typical intake on a daily
basis. in the last column identify the types of carbohydrates found
in each food
Case Information George is a 55 ylo male who is being referred to a nutrition professional for diet education. He is a newly diagnosed diabetic and he has a family history of diabetes. Currently George is attempting to control his blood glucose with diet, but his doctor may prescribe medications if necessary. George works in an...
write a detailed summary in an organized format. It must include 3-4 key points of the...
write a detailed summary in an organized format. It must include
3-4 key points of the controversy. Break up your summary in 3-4
paragraphs.
Must include specific reasons as to why a vegetarian diet can be
better and or worse than the meat heavy diets?
Explain briefly using examples how reading this controversy has
helped you in making better dietary choices in future?
CONTROVERSY 6 Table of Contents Vegetarian and Meat-Containing Diets: What Are the Benefits and Pitfalls? Notebook LO...
1. Which of the following is not considered a nutrient a Vitamin B. Water c.Carbohydrate (d)...
1. Which of the following is not considered a nutrient a Vitamin B. Water c.Carbohydrate (d) Alcohol e Mineral 2. For which of the following causes of death does a person's diet play a part? a. Lung disease (6) Cancer Chronic lower respiratory diseases d. Infections of the blood e AIDS 3. Researchers repeatedly report that people who consume a variety of foods such as fruits, vegetables, legumes, nuts, and whole grains have reduced risks of which of the following...
write a detailed and organized summary with 3 to 4 paragraphs CONTROVERSY 6 Table of Contents...
write a detailed and organized summary with 3 to 4
paragraphs
CONTROVERSY 6 Table of Contents Vegetarian and Meat-Containing Diets: What Are the Benefits and Pitfalls? Notebook LO 6.7 Compare the advantages and disadvantages of the vegetarian diet and the meat eater's diet Table C6-1 Terms Used to Describe Vegetarian Diets Some of the terms below are in common usage, but others are useful only to researchers In affluent countries, where heart disease and cancer claim many lives, people who...
Need answers. thank you VOCABULARY BUILDER Misspelled Words Find the words below that are misspelled; circle...
Need answers. thank you
VOCABULARY BUILDER Misspelled Words Find the words below that are misspelled; circle them, and then correctly spell them in the spaces provided. Then fill in the blanks below with the correct vocabulary terms from the following list. amino acids digestion clectrolytes nutrients antioxident nutrition basal metabolic rate extracellulare oxydation calories fat-soluble presearvatives catalist glycogen processed foods cellulose homeostasis saturated fats major mineral coenzyeme trace minerals diaretics metabolism water-soluable 1. Artificial flavors, colors, and commonly added to...
Can anyone help me with this nutrition homework? How many Calories did Bobby consume (note that...
Can anyone help me with this nutrition homework?
How many Calories did Bobby consume (note that digestible
carbohydrate includes sugar grams)?
A. 2030 B. 2550 C. 2887 D. 2982 E. 3525
Based upon Bobby's Calorie intake, Bobby's Dietary Reference
Intake (DRI) for fiber is _____ grams.
A. 25 B. 38 C. 40.4 D. 42 E. 54.5
Bobby consumed _____ percent of his Calories from sugar, and
_____ the AMDR.
4.4, met
10,met
13,met
26, did not meet
32,didnotmeet
Bobby consumed...
Read the attached article and answer the following questions. 1. What is the role of potassium...
Read the attached article and answer the following
questions.
1. What is the role of potassium in blood pressure?
2. Looking back at last weeks Super Tracker report - do you meet
the 4700mg daily target for potassium?
3. Do you meet the 400mg daily target for magnesium?
4. Research shows that hypertension and type 2 diabetes can be
prevented by dietary choices. List 3 ways that employers,
government, doctors, etc. (you can use another group ) can either
motivate...
50. Client-centeredness and humility might look like saying, "Tell me about what's most important to you...
50. Client-centeredness and humility might look like saying, "Tell me about what's most important to you here." True False 51. Appropriate regression means introducing new tasks weekly. True False 52. Rewarding behaviors, not outcomes means focusing on measurements first. True False 53. A demonstration of your client's mental skills include: Going to the farmer's market, Following the "inner compass" Learning about protein All of the above are correct 54. During step 1 of the coaching process, aim to identify bright...
2. Review Table 27-3 Lifestyle Management to Reduce CVD Risk (TLC Diet Guidelines) (Pages 380-384 (Original pages 800-804)), the DASH Eating Plan (Pages 391-393 (Original pages 811-813)), and Table 27-5. Read each section in the chapter for specific quidelines on each diet. As the chapter describes the DASH dietary pattern is helpful for lowering blood pressure and for reducing CHD as well. • List elements of the DASH eating plan that are consistent with the Lifestyle Management to Reduce CVD...
the table below outlines George’s typical intake on a daily
basis. in the last column identify the types of carbohydrates found
in each food
Case Information George is a 55 ylo male who is being referred to a nutrition professional for diet education. He is a newly diagnosed diabetic and he has a family history of diabetes. Currently George is attempting to control his blood glucose with diet, but his doctor may prescribe medications if necessary. George works in an...
write a detailed summary in an organized format. It must include
3-4 key points of the controversy. Break up your summary in 3-4
paragraphs.
Must include specific reasons as to why a vegetarian diet can be
better and or worse than the meat heavy diets?
Explain briefly using examples how reading this controversy has
helped you in making better dietary choices in future?
CONTROVERSY 6 Table of Contents Vegetarian and Meat-Containing Diets: What Are the Benefits and Pitfalls? Notebook LO...
1. Which of the following is not considered a nutrient a Vitamin B. Water c.Carbohydrate (d) Alcohol e Mineral 2. For which of the following causes of death does a person's diet play a part? a. Lung disease (6) Cancer Chronic lower respiratory diseases d. Infections of the blood e AIDS 3. Researchers repeatedly report that people who consume a variety of foods such as fruits, vegetables, legumes, nuts, and whole grains have reduced risks of which of the following...
write a detailed and organized summary with 3 to 4
paragraphs
CONTROVERSY 6 Table of Contents Vegetarian and Meat-Containing Diets: What Are the Benefits and Pitfalls? Notebook LO 6.7 Compare the advantages and disadvantages of the vegetarian diet and the meat eater's diet Table C6-1 Terms Used to Describe Vegetarian Diets Some of the terms below are in common usage, but others are useful only to researchers In affluent countries, where heart disease and cancer claim many lives, people who...
Need answers. thank you
VOCABULARY BUILDER Misspelled Words Find the words below that are misspelled; circle them, and then correctly spell them in the spaces provided. Then fill in the blanks below with the correct vocabulary terms from the following list. amino acids digestion clectrolytes nutrients antioxident nutrition basal metabolic rate extracellulare oxydation calories fat-soluble presearvatives catalist glycogen processed foods cellulose homeostasis saturated fats major mineral coenzyeme trace minerals diaretics metabolism water-soluable 1. Artificial flavors, colors, and commonly added to...
Can anyone help me with this nutrition homework?
How many Calories did Bobby consume (note that digestible
carbohydrate includes sugar grams)?
A. 2030 B. 2550 C. 2887 D. 2982 E. 3525
Based upon Bobby's Calorie intake, Bobby's Dietary Reference
Intake (DRI) for fiber is _____ grams.
A. 25 B. 38 C. 40.4 D. 42 E. 54.5
Bobby consumed _____ percent of his Calories from sugar, and
_____ the AMDR.
4.4, met
10,met
13,met
26, did not meet
32,didnotmeet
Bobby consumed...
Read the attached article and answer the following
questions.
1. What is the role of potassium in blood pressure?
2. Looking back at last weeks Super Tracker report - do you meet
the 4700mg daily target for potassium?
3. Do you meet the 400mg daily target for magnesium?
4. Research shows that hypertension and type 2 diabetes can be
prevented by dietary choices. List 3 ways that employers,
government, doctors, etc. (you can use another group ) can either
motivate...
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