I only need Question 4 (Image above) answered. I am providing you with the rest of the questions and other information for background information since it is necessary to answer Question 4. I do not need answers to Q1, 2 and 3 - only for Q4
Background information for the question:
The dataset weightloss.dta contains information on 77 patients
randomised to undertake one of three diets (referred to as diet A,
B and C). Some background information is also available, so
weightloss.dta includes the following variables:
Variable name
Description
id: Patient identifier
weight6: Weight at 6 weeks (in kg)
weight0: Baseline weight (in kg)
diet: Diet (1 for diet A, 2 for diet B, 3 for diet C)
age: Age (in years)
sex: Gender (0=female, 1=male)
The aim of the study is to find which diet is best for losing
weight. The endpoint is weight change at 6 weeks denoted wtchange
that can be easily created using the Stata command: gen
wtchange=weight6-weight0. Please keep wtchange as endpoint
throughout the assignment.
Part A) – unadjusted analysis
1)Start with and exploratory analysis of the endpoint by type of
diet; then carry out an ANOVA on wtchange(using the Stata command
anova). The endpoint is assumed normally distributed so no model
validation will be required in this exercise. Does dieting appear
to be effective? [2 marks]
2) Using a regression model for wtchange, give an unadjusted
estimate and 95% confidence interval (CI) for the effect of diet B
compared with diet A. Same thing for the effect of diet C with diet
A. What is your conclusion so far? [3 marks].
3) The investigator says he/she is interested in the following
comparisons:
(i) diet C versus diet B
(ii) diet C versus diets A and B combined
Estimate contrast (i) and give its 95% CI. Does any diet appear to
be better than the others? Estimate contrast (ii), provide its 95%
CI and summarise the findings [3 marks].
Part B) – adjusted analysis – 7 marks
5) Explain why ANCOVA is in principle a better approach than ANOVA
carried out in Part
A) and what covariate we should absolutely adjust for – without any
additional model fitting
[2 marks]
6) Carry out the adjusted analysis suggested in 5) using anova.
Carry out the same analysis
using regress and give the adjusted diet effect estimates and their
95% CIs. Explain how
they were computed – a small calculation is required for both diet
B and diet C. Explain your
conclusions to the investigator. No need further adjustment will be
attempted [5 marks].
I only need Question 4 (Image above) answered. I am providing you with the rest of the questions and other information...
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