Question
can anyone help me as soon as possible second picture is for part D of the question
7 Chapter Task The Half-Life of Caffeine Caffeine is a stimulant found in many products, such as coffee, tea, pop,. and choco
Sample Caffeine Intake #5 7:00 a.m.-250 ml. drip coffee 10:30 a.m. -375 ml. brewed coffee -chocolate bar 12:30 p.m. - soft dr
7 Chapter Task The Half-Life of Caffeine Caffeine is a stimulant found in many products, such as coffee, tea, pop,. and chocolate. When you drink a cup of ea or cat a chocolate bar, you ingest caffeine. Your body breaks down caffeine slowly. As with other drugs. caffeine has a halflife in the body. The half-life of caffeine in a typical nonsmoking adult is 5.5 h. Caffeine Content (mg) 250 mL of Coffee Drip 165 Brewed 130 95 Instant Decaffeinated 4 250 mL of Tea Brewed 45 35 Instant Green tea 30 The caffeine content of many popular foods and drinks is listed in the table at the right. You can use the information from the table to write an equation to model the amount of caffeine in your system after drinking or cating foods that contain caffeine. Soft drinks (mean) 43 Chocolate bar 20 80 Energy drinks Espresso, double (2 oz) 70 A cup of brewed coffe has approximately 130 mg of caffeine in it. Suppose you drink a cup of drip coffee at 9 a.m. How much caffeine is left in your body at 12:00 noon? A. Task Checklist Did you show the calculations you used to determine the caffeine levels for part A? 8 p.m midnight? Suppose that in addition to your 9 am. cup of coffee at noon, you ate a chocolate bar and drank a cup of green tea. How can you calculate the additonal amount of caffeine in your system? Determine the total amount of caffeine in your body at noon B. Did you remember to include the caffeine from the 9 am. cup of coffee in your calculations for part 87 If you had nothing else to eat or drink that contained caffeine from noon onward, predict the amount of caffeine in your body at 8 p.m C. Did you remember to write an equation that models this situation? Make a list of the food or drinks with caffeine you have had today. Write the time you had each food or drink. Calculate the amount of caffeine that will be left in your body at 10 p.m. tonight. Use a table like the one below to record your data. D. Did you include the table you created for part D? Time Caffeine Content Number of Hours (mg) until 10 p.m. Ingested Food or Drink Exponential Functions 447 NEL
Sample Caffeine Intake #5 7:00 a.m.-250 ml. drip coffee 10:30 a.m. -375 ml. brewed coffee -chocolate bar 12:30 p.m. - soft drink 4:00 p.m. - Espresso, double 2 oz 9:00 p.m. -250 ml. decaf coffee
0 0
Add a comment Improve this question Transcribed image text
Answer #1

Time ingeste en Hours Drink Caeine lorient Nummen Cang) Food 25 m orip 35 ml torewe or t30 hrs . 195 mg 10 30 am 1.3 hr 20 ch

Add a comment
Know the answer?
Add Answer to:
can anyone help me as soon as possible second picture is for part D of the...
Your Answer:

Post as a guest

Your Name:

What's your source?

Earn Coins

Coins can be redeemed for fabulous gifts.

Not the answer you're looking for? Ask your own homework help question. Our experts will answer your question WITHIN MINUTES for Free.
Similar Homework Help Questions
  • can anyone solve a , b and c part 7 Chapter Task The Half-Life of Caffeine...

    can anyone solve a , b and c part 7 Chapter Task The Half-Life of Caffeine Caffeine is a stimulant found in many products, such as coffee, tea, pop, and chocolate. When you drink a cup of tea or eat a chocolate bar, you ingest caffeine. Your body breaks down caffeine slowly. As with other drugs, caffeine has a half-life in the body. The half-life of caffeine in a typical nonsmoking adult is 5.5 h. Caffeine Content (mg) 250 mL...

  • Questions: 1) Use a flowchart; outline a separation scheme for isolating caffeine from tea bag. 2)...

    Questions: 1) Use a flowchart; outline a separation scheme for isolating caffeine from tea bag. 2) Consider the chemicals use for this experiment. What realistic hazards are present? What safety procedures are necessary beyond wearing gloves and goggles? CHEM 211 - Biological Chemistry I Lab #8-Isolation of Caffeine from Tea lsolation of Caffeine from Tea A. Experimental Objectives . To extract caffeine from tea bags . To introduce the students into the technique of molecular isolation througłh extraction and crystallization...

  • can anyone help me with the last question please i did not do it correctly and...

    can anyone help me with the last question please i did not do it correctly and I am unsure how IMPROVED NEUBAUER RULING You are preparing to plate yeast that you have been growing overnight in your laboratory and you want to determine the cell concentration of the culture. After diluting a small amount of culture 1:10 and loading your hemocytometer, you observe the grid pictured above with your light microscope. 12. What is the cell concentration (cells/ml) of the...

  • please help! i csnt seem to create a two day diet plan that meet the total...

    please help! i csnt seem to create a two day diet plan that meet the total calories from fat and saturated fat! 2-Day Healthy Eating Plan Template The My Plate food groups include: vegetables, fruits, dairy, protein, grains, and oils. Once you've - menu i undated with your final diet plan by listing each Checklist for Developing Your 2-Day Healthy Eating Plan Instructions: Use the criteria listed in the checklist to develop your 2-Day Healthy Eating Plan. Table: 2-Day Healthy...

  • Introduction: The technique used to separate an organic compound from a mixture of compounds is called...

    Introduction: The technique used to separate an organic compound from a mixture of compounds is called Extraction. Extraction process selectively dissolves one or more of the mixture compounds into a suitable solvent. The solution of these dissolved compounds is referred to as the Extract. Here the organic solvent dichloromethane is used to extract caffeine from an aqueous extract of tea leaves because caffeine is more soluble in dichloromethane (140 mg/ml) than it is in water (22 mg/ml). However, there are...

  • Consider the information provided in the Hot Coffee Lawsuit. What might be the possible implications for...

    Consider the information provided in the Hot Coffee Lawsuit. What might be the possible implications for the Restaurant Industry? What might be a long term impact? In 1992, Stella Liebeck spilled scalding McDonald's coffee in her lap and later sued the company, attracting a flood of negative attention. It turns out there was more to the story. The case is now famous but when Stella Liebeck burnt McDonald's coffee she would never know that it would still be talked about...

  • Can anyone help me with this nutrition homework? How many Calories did Bobby consume (note that...

    Can anyone help me with this nutrition homework? How many Calories did Bobby consume (note that digestible carbohydrate includes sugar grams)? A. 2030 B. 2550 C. 2887 D. 2982 E. 3525 Based upon Bobby's Calorie intake, Bobby's Dietary Reference Intake (DRI) for fiber is _____ grams. A. 25 B. 38 C. 40.4 D. 42 E. 54.5 Bobby consumed _____ percent of his Calories from sugar, and _____ the AMDR. 4.4, met 10,met 13,met 26, did not meet 32,didnotmeet Bobby consumed...

  • practice nutrition assesment AC is a 42 year-old white female who recently attended a nutrition counseling...

    practice nutrition assesment AC is a 42 year-old white female who recently attended a nutrition counseling session provided at her workplace as part of a new benefit. She states her reason for counseling as wanting to know if there is anything she can do to help prevent getting breast cancer like her mother had. She adds that her job is very stressful and demanding and that she has little extra time. She received a recent diagnosis of hypertension and was...

  • Please help! Your task is to select an idea, improvement or opportunity that could be applied...

    Please help! Your task is to select an idea, improvement or opportunity that could be applied in a business operation. Describe the business and the project you might initiate. You will need to describe and define the project in context. Explain why such a project would be beneficial. What procedures might you use to ensure that the project was sponsored and supported by the organisation? Define the project, write a project narrative and develop a project plan, including the processes...

  • Please help! Your task is to select an idea, improvement or opportunity that could be applied...

    Please help! Your task is to select an idea, improvement or opportunity that could be applied in a business operation. Describe the business and the project you might initiate. You will need to describe and define the project in context. Explain why such a project would be beneficial. What procedures might you use to ensure that the project was sponsored and supported by the organisation? Define the project, write a project narrative and develop a project plan, including the processes...

ADVERTISEMENT
Free Homework Help App
Download From Google Play
Scan Your Homework
to Get Instant Free Answers
Need Online Homework Help?
Ask a Question
Get Answers For Free
Most questions answered within 3 hours.
ADVERTISEMENT
ADVERTISEMENT
ADVERTISEMENT