109. Foods in what food group are particularly good sources of zinc?
110. What is the major role of iodine?
111. What is the major symptom of iodine deficiency?
112. What are good sources of iodine? What iodine fortified food additive is a major source of iodine in the United States?
Ans) 109) 10 of the best foods that are high zinc:
- Meat, Legumes, Seeds, Nuts, Dairy, Eggs, Whole Grains.
110) Iodine is a mineral found in some foods. The body needs iodine to make thyroid hormones. These hormones control the body's metabolism and many other important functions. The body also needs thyroid hormones for proper bone and brain development during pregnancy and infancy.
111) An iodine deficiency can cause uncomfortable and even severe symptoms. They include swelling in the neck, pregnancy-related issues, weight gain and learning difficulties. Its symptoms are very similar to those of hypothyroidism, or low thyroid hormones.
112) Not enough iodine in the diet can cause mental retardation and stunted growth in children and an enlarged thyroid gland (goitre) in adults. Good sources of iodine include bread fortified with iodised salt and any type of seafood, including seaweed.
109. Foods in what food group are particularly good sources of zinc? 110. What is the...
103. What effect do phytates and calcium have on iron absorption? What kinds of foods are high in phytates? 104. What is the most common nutrient deficiency worldwide? 105. What population groups in the U.S. have the highest rates of iron deficiency? 106. What are the symptoms of iron deficiency? 107. What foods are good sources of iron? 108. What are the major roles of zinc?
GOOD FOODS, INC.: “Introduction of Electrical Appliances” Good Foods, Inc., primarily a food manufacturer, was considering a long range plan to undertake the manufacturing and marketing of small electrical appliances. Product Lines: Good Foods marketed a wide range of food products. Among the best known were the “Ann Anderson” line of cake, frosting, and brownie mixes. Good Foods also marketed a number of cereals, flour products, frozen and refrigerated foods. The name “Ann Anderson” was one of Good Foods’ prime assets. It...
Question 109 (1 point) If the sculpture is not a forgery, then it’s worth a small fortune. Therefore, the sculpture is not a forgery, since it’s worth a small fortune. Question 109 options: Inductive, invalid Inductive, sound Deductive, strong Deductive, invalid Deductive, weak Deductive, valid Inductive, strong Inductive, weak Deductive, uncogent In the following problems please identify the arguments as either inductive or deductive, and then choose the assessment that applies best to it. E.g. All canoes are boats. No...
Questions 1. What specific deficiency disease is associated with vitamin C? 2. List three good sources of vitamin C? 3. List one common food poor in vitamin C. 4. What is an indicator? 5. How would adding too much indicator affect your result? 6. Which beverage sample shows the highest amount of vitamin C as determined experimentally? 7. Does your experimental rank match the rank obtained using the food labels? If not, give a possible explanation. 8. If the price...
Questions 1. What specific deficiency disease is associated with vitamin C? 2. List three good sources of vitamin C? 3. List one common food poor in vitamin C. 4. What is an indicator? 5. How would adding too much indicator affect your result? 6. Which beverage sample shows the highest amount of vitamin C as determined experimentally? 7. Does your experimental rank match the rank obtained using the food labels? If not, give a possible explanation. 8. If the price...
Font Arial 12 - A A Aa Ao 2! AaBbcc AaBbcc Aalb BI X , X ADA - 1 Normal 1 No Spac... Heading Paragraph 1. Eating a salad with tomatoes, broccoli and spinach is going to be a good source of what vitamin? A Riboflavin B. vitamin D C vitamin C D. calcium E potassium 2. All of the following are true of B vitamins except A they are water-soluble. B. they can serve as coenzymes. C. they can...
6. Which group of people in the U.S. is most at risk for thiamin deficiency? Why? 7. What is the name of the thiamin deficiency disease? 8. What are the major symptoms of thiamin deficiency? 9. Which food group contributes the most riboflavin to the diet in the United States? 10. What is the primary source of vitamin D for humans in general? 11. The body can make niacin from the amino acid ___________________________. What does your body generally do...
Chapter 7 Vitamins Define what a vitamin is. Identify the fat-soluble vitamins and water-soluble vitamins. Identify the functions and major food sources of: vitamin A, Vitamin D, Vitamin E, Vitamin K, Vitamin C, Vitamin B12, niacin, thiamin, riboflavin, pantothenic acid, folic acid/folate, and beta-carotene. What are the functions of antioxidants. Identify the causes of beriberi, scurvy, pellagra, hemolytic anemia, megaloblastic anemia, macrocytic anemia, pernicious anemia, neural tube defects, rickets, osteoporosis, xerophthalmia. Chapter 8 Minerals Define what a mineral is. What...
QUESTION 1 What vitamin improves iron absorption? Vitamin C Vitamin D Vitamin E Vitamin B-12 QUESTION 2 Which of the following is a good source of zinc? table salt, seaweed, dairy Bananas, oranges, potatoes Oysters, sirloin steak, peanuts Brazil nuts, fish, meat & organ meats QUESTION 3 Chromium deficiency results in .... high blood lipids high blood pressure impaired glucose uptake impaired cholesterol clearance QUESTION 9 During his wrestling workout, Damon loses about 4 pounds. He should consume cups of...
write a detailed summary in an organized format. It must include
3-4 key points of the controversy. Break up your summary in 3-4
paragraphs.
Must include specific reasons as to why a vegetarian diet can be
better and or worse than the meat heavy diets?
Explain briefly using examples how reading this controversy has
helped you in making better dietary choices in future?
CONTROVERSY 6 Table of Contents Vegetarian and Meat-Containing Diets: What Are the Benefits and Pitfalls? Notebook LO...