13. b. Apical meristem j. Axillary buds
14. Root are the common food item of following plant. Turnip or Brassica rapa stores their reserve food in root and are used as food items.
15. Three main type of tissues found in primary root/shoot are
1. Vascular
2. Dermal
3. Ground tissue.
13. Fill in the following names What structure of the plant are these common food items?...
Internal Structure of Roots A Photograpvic Atlas for the Botanry Laboratory, 7e; p. 133) b. How does this compare with the cortex of the sunflower (Helianthus) stem? Herbaceous Dicot Root c. Give a possible reason for this difference. (7 Examine a prepared slide of a cross section of a buttercup Ramunculus) root. All of the tissues seen will be primary tissues. What does this mean? (3) S. Figure S$.6 shows the main regions of the Ramunculas aria root. Label the...
Write the common and systematic (IUPAC) names of the ether that has the following structure. H3C-O-CH2CH3 Common name: Systematic name
write the common and systematic (IUPAC) names of the ether that has the following structure CH3---O---CH2CH3 Common name: Systematic name:
Laboratory Review 19 1. What kind of plant tissue is composed of cells that divide? 2. What term is used to identify ground tissue in a leaf? 3. What kind of plant, monocotor eudicot, has the xylem and phloem in its leaves arranged in a parallel pattern? 4. In what one of a eudicot root will tracheids and vessel elements be found? 5. What type of tissue gives rise to root hairs? 6. How is xylem typically arranged in a...
1. What does a positive occult blood screening indicate? 2. What is the most common food source of vitamin D? 3. In what types of foods/liquids can fiber be found in? 4. You are responsible for conducting patient education in preparation for a three-time stool collection for occult blood. What foods should the patient avoid? 5. In what ways can you help patients feel comfortable about having their weight measured in the office? 6. Describe the steps for administering the...
Chapters 29,30 Plant Diversity I, Plant Dlversity I 1. What are characteristics of the most recent common ancestor land plants 2. List plant adaptations to lifo on land. 3. What are characteristics of Byophytes? 4. How are plant spores produced? 5. Define the function(s) of archegonia 6. Def fine heterospory in terms of the evolution of plants. 7. Discuss the ongoing trend in the evolution of land plants. 8, what is the function of the seed coat? 9. How are...
Materials for a food-processing plant are supplied by four companies. The following table lists the percentage of defective items from each company and the percentage of materials supplied by that company to the food processing plant. Percentage of Materials Supplied Percentage of Defective Materials Supplier 1 40% 2% Supplier 2 5% 10% Supplier 3 20% 8% Supplier 4 35% 3% What is the percentage of the defective materials in the food-processing plant? Select one: O A.5.07% O B.5.84% O C....
PLEASE HELP WITH ALL QUESTIONS QUESTION 1 Distinguish or explain the difference between the following: 1.1 Primary and secondary growth 1.2 Heartwood and sapwood 1.3 Simple and multiple fruits 1.4 Bottleneck effect and genetic effect QUESTION 2 2.1 Distinguish between annual, biennial and perennial plants. 2.2 Provide THREE examples of ways that humans use roots. 2.3 Is the following structures a root, stem or leaf and what is its function? a. Haustoria b. Rhizome c. Stipule spine (3 x 2...
The Green Machine III Understanding Roots, Stems, and Leaves 13 To find water, a plant hus to position its roots with just as much precision as it arranges its leares David Attenborg (1926-present) Just wondering... Answer the following questions prior to coming to lab. 1 Do some plants communicate when attacked by insects? OBJECTIVES Ar the completion of this chapter the student will be able to: 1 Compare and contrast herbaceous and woody plants. 2 Describe the basic function of...
13) Older adults living in poverty are likely to eat more processed (junk) food because it is cheaper to buy. The primary reason for this phenomenon is the ___: laziness to cook a homemade meal lower intelligence levels among poor older adults perverse incentives created by the Farm Bill subsidy lack of interest in improving one’s health 14) All of the following are health benefits of water except: reverses aging prevents constipation lubricates joints hydrates the skin 15) Dehydration is...