Question

The compound phenylthiocarbamide (PTC) tastes very bitter to most people. The inability to taste PTC is...

The compound phenylthiocarbamide (PTC) tastes very bitter to most people. The

inability to taste PTC is controlled by a single autosomal recessive allele. In the American white

population, about 70% can taste PTC while 30% cannot (are non-tasters). Estimate the

frequencies of the Taster (T) and non-taster (t) alleles in this population. How common are

carriers (those carrying the allele, but not displaying the phenotype) of the non-taster allele?

What assumption did you make to carry out your calculations

how to do i find the carriers?

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Answer #1

According to Hardy-Weinberg equation,

p + q = 1

and p2 + q2 + 2pq = 1

where p and q are the frequencies of the two alleles.

Non-taster is the recessive trait, so q2 = 0.3

q = 0.547

p = 1-q = 1 - 0.547 = 0.453

The frequency of carriers = 2pq = 2 * 0.453 * 0.547 = 0.495

Frequency of non-taster = q2 = 0.3

Frequency of taster = p2 + 2pq = 0.7

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