Question

Nutrition

Critical Nutrients in Pregnancy Inadequate intake of vitamin C during pregnancy will adversely affect this and may result in preterm birth Inadequate intake of zinc during pregnancy will adversely affect this and may lead to fetal malformations. Inadequate intake of fat during pregnancy may impair this Effect Fetal brain development Collagen synthesis DNA, RNA, and protein synthesis

Please match the correct critical nutrient in pregnancy to the effect, the 3 choices are shown in the picture.

Please match the correct malnutrition during pregnancy to the effect, the 3 choices are shown in the picture.

Options for 1,2,3 are:

1. folate or vitamin B12

2. 300 or 600 ug

3. 2.6 or 3.7 ug

Options for 4,5,6 are:

4. 15, 18, 21, 8, 27, 11 mg/day

5. 21, 18, 15, 8, 11, 27 mg/day

6. oranges, bran, oxalates, coffee

Answer 1

Critical Nutrients in Pregnancy Effect Inadequate intake of vitamin C during pregnancy will adversely affect this and may result in preterm birth. Collagen synthesis Inadequate intake of zinc during pregnancy will adversely affect this and inesis may lead to fetal malformations. DNA, RNA, and protein sy "Fetal brain development Inadequate intake of fat during pregnancy may impair this. Fetal brain Collagen synthesis DNA, RNA, and protein synthesis development

Malnutrition During Pregnancy Effect Gaining too little weight during pregnancy is associated with this. how birth weight The placenta may do this during pregnancy if the pregnant woman is malnourished. Increase in size This may occur in the uterus due to malnutrition during pregnancy. Decreased vasculature Low birth weight Decreasest vas cutouture Increase in size

Pregnant women have nutrient needs that differ from non-pregnant women. Some of these needs should be met even before pregnancy in order to decrease the risk of complications. The following scenario demonstrates a woman at-risk for pregnancy complications. Cheryl and David are planning to start a family soon and want to ensure their baby is as healthy as possible. They are especially concerned about folate and vitamin B12 intake due to these vitamins' roles in preventing neural tube defects. Every day Cheryl eats spinach to obtain and she also eats fish and chicken. She meets the RDA for pregnant women of 2 per day of folate and 3 per day of vitamin B12.

Iron requirements increase 50% during pregnancy due to: V increased oxygen requirements O poor pre-pregnancy iron stores o decreasing blood volume during pregnancy. Iron Iron requirements increase from in pre-pregnancy, to absorption can be enhanced by eating iron-rich foods together with