if a person over the age 40,who's weight is 350, has the gastric banding to help...
Homework Answers
Gastric banding refers to putting a band on the upper abdomen and decreasing the stomach capacity,so that the patient will have to eat less ,decreasing the appetite or leading to a satiety even with very small quantity of food
The quantity of the food eaten before will be greatly reduced because of the surgery because a portion of the stomach is banded and the stomach cavity is made small to accept foods in smaller quantity.
This procedure will not affect the nutrient absorption because most of the nutrients are absorbed by the small intestine. All nutrients are received in this procedure by a patient unlike a surgery.
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if
a person over the age 40,who's weight is 350, has the gastric
banding to help...
I need help with questions two three and four Three forms of weight control surgery In...
I need help with questions two three and four
Three forms of weight control surgery In this procedure, a large portion of the gastric lumen is stapled shut, leaving only a small pouch in contact with the esophagus and duodenum Gastric bypass is another surgical procedure to induce weight loss. In this surgery, the proximal small intestine (duodenum) is connected to a small pouch formed by a superior portion of the stomach. Although this procedure seems more effective than gastric...
Obesity: AZ is a 30-year-old woman who comes to your office seeking help for her weight. ...
Obesity: AZ is a 30-year-old woman who comes to your office seeking help for her weight. She currently weighs 250 pounds and is 5’6” tall. She admits that her weight is related to poor eating habits. Her diet consists of fast food and highly processed foods (chips, crackers, donuts, candy, etc.). She finds herself eating when she is stressed, eating when bored and eating just because she cannot stop. She describes herself as “being obsessed with food, unable to control...
Obesity: AZ is a 30-year-old woman who comes to your office seeking help for her weight. ...
Obesity: AZ is a 30-year-old woman who comes to your office seeking help for her weight. She currently weighs 250 pounds and is 5’6” tall. She admits that her weight is related to poor eating habits. Her diet consists of fast food and highly processed foods (chips, crackers, donuts, candy, etc.). She finds herself eating when she is stressed, eating when bored and eating just because she cannot stop. She describes herself as “being obsessed with food, unable to control...
Three forms of weight control surgery Obesity is a medical condition in which excess body fat...
Three forms of weight control surgery Obesity is a medical condition in which excess body fat adversely affects the quality of life, leading to increased health problems and decreased life expectancy. Obesity refers to an excess amount of body fat. Both obesity and overweight (an excess amount of body weight that can come from muscles, bone, fat, and water) result from energy imbalance: When the number of calories eaten is greater than the number of calories used, there is an...
Three forms of weight control surgery In this procedure, a large Obesity is a medical condition...
Three forms of weight control surgery In this procedure, a large Obesity is a medical condition in which excess body fat dversely affects the quality of hife, leading to Increased health portion of the gastric lumen problems and decressed life expectancy. Obesity refers to an enes amount of body fat. Both obesity and overwelght (ansmall pouch in contact with the excess amount of body weight that can come from musdles, hone, fat, and water) result from energy Imbalance When the...
Ch 9 Case Study: Lifestyle Changes for Weight Loss 0 x Sally is a 43-year-old mother...
Ch 9 Case Study: Lifestyle Changes for Weight Loss 0 x Sally is a 43-year-old mother of two who has gained 50 pounds over the past 5 years. She is 64 inches tall and weighs 180 pounds with a BMI of 30.8. Her waist circumference is 37 inches. She acknowledges that she is not as physically active as she would like to be. She also notes how recent stresses in her life have affected her sleep and seem to have...
Case Study: Nutrition Intervention for a Post-Roux-en-Y Gastric Bypass Patient Julie, a 42-year-old female, has been...
Case Study: Nutrition Intervention for a Post-Roux-en-Y Gastric Bypass Patient Julie, a 42-year-old female, has been admitted to the hospital for bariatric surgery. She is 5' 4" and weighs 367 lbs. Julie has undergone several months of preparation for her surgery, including taking a short educational course about the surgical procedure, the effects of the surgery, and the dietary requirements afterward. Julie was scheduled for gastric bypass surgery and had a successful surgical procedure with no complications. She recovered from...
Suppose an individual wants to lose 10 pounds (about 5 kg). The person’s weight has been...
Suppose an individual wants to lose 10 pounds (about 5 kg). The person’s weight has been steady for over a year with well established eating and exercise patterns. In this problem, you will model how different choices affect the weight loss. (a) What can you infer about caloric intake versus caloric use for this person from the problem statement? (b) Suppose the person makes a few changes that result in consuming 10% fewer kilocalories every day, going from 2,400 kcal/day...
Lisa is 50 years old white female she reports she had trouble with her weight for...
Lisa is 50 years old white female she reports she had trouble with
her weight for many years and had dieted with little sucess.
Her BMI is 41 and all vital sign is normal
medical history cholelithiasis diagnosed at age 40 and has had
few episodes of cholecystitis
what is nursing diagnostic label would define the problem
patient and etiology?
7. Identify the defining characteristics of this diagnosis from the assessment data provided. (6 points) Patient Data Defining Characteristics Obesity:...
Sally is a 43-year-old mother of two who has gained 50 pounds over the past 5...
Sally is a 43-year-old mother of two who has gained 50 pounds over the past 5 years. She is 64 inches tall and weighs 180 pounds with a BMI of 31. Her waist circumference is 37 inches. She acknowledges that she is not as physically active as she would like to be. She also notes how recent stresses in her life have affected her sleep and seem to have triggered her appetite for sweets and comfort foods. Sally’s father recently...
I need help with questions two three and four
Three forms of weight control surgery In this procedure, a large portion of the gastric lumen is stapled shut, leaving only a small pouch in contact with the esophagus and duodenum Gastric bypass is another surgical procedure to induce weight loss. In this surgery, the proximal small intestine (duodenum) is connected to a small pouch formed by a superior portion of the stomach. Although this procedure seems more effective than gastric...
Three forms of weight control surgery Obesity is a medical condition in which excess body fat adversely affects the quality of life, leading to increased health problems and decreased life expectancy. Obesity refers to an excess amount of body fat. Both obesity and overweight (an excess amount of body weight that can come from muscles, bone, fat, and water) result from energy imbalance: When the number of calories eaten is greater than the number of calories used, there is an...
Three forms of weight control surgery In this procedure, a large Obesity is a medical condition in which excess body fat dversely affects the quality of hife, leading to Increased health portion of the gastric lumen problems and decressed life expectancy. Obesity refers to an enes amount of body fat. Both obesity and overwelght (ansmall pouch in contact with the excess amount of body weight that can come from musdles, hone, fat, and water) result from energy Imbalance When the...
Ch 9 Case Study: Lifestyle Changes for Weight Loss 0 x Sally is a 43-year-old mother of two who has gained 50 pounds over the past 5 years. She is 64 inches tall and weighs 180 pounds with a BMI of 30.8. Her waist circumference is 37 inches. She acknowledges that she is not as physically active as she would like to be. She also notes how recent stresses in her life have affected her sleep and seem to have...
Case Study: Nutrition Intervention for a Post-Roux-en-Y Gastric Bypass Patient Julie, a 42-year-old female, has been admitted to the hospital for bariatric surgery. She is 5' 4" and weighs 367 lbs. Julie has undergone several months of preparation for her surgery, including taking a short educational course about the surgical procedure, the effects of the surgery, and the dietary requirements afterward. Julie was scheduled for gastric bypass surgery and had a successful surgical procedure with no complications. She recovered from...
Lisa is 50 years old white female she reports she had trouble with
her weight for many years and had dieted with little sucess.
Her BMI is 41 and all vital sign is normal
medical history cholelithiasis diagnosed at age 40 and has had
few episodes of cholecystitis
what is nursing diagnostic label would define the problem
patient and etiology?
7. Identify the defining characteristics of this diagnosis from the assessment data provided. (6 points) Patient Data Defining Characteristics Obesity:...
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