(c)High density lipoprotein.
Reason:
Of the following, this has the least amount of fat in its makeup: A cholesterol B....
Sunee’s doctor has told her to eat a nutritious diet low in fat, cholesterol, and salt and high in complex carbohydrates. Help her evaluate the butter substitutes listed below in the two columns on the right based on the criteria on the left. What conclusion can you draw from your evaluation? SUBSTITUTE MARGARINE (1 tbsp) TABLE SPREAD (1 tbsp) #1 Low in Fat 17% Fat 11% Fat #2 Low in Cholesterol 0% Cholesterol 0% Cholesterol #3 Low in Salt 4%...
VLDLs is denser than fat, and determines the overall density of a lipoprotein. bile are the only type of lipoprotein that gets circulated in the lymph. HDLs lymphatic system are the least dense of the lipoproteins produced by the liver. liver 4. VLDLs are transformed into after transport of triglycerides and cholesterol to muscle and fat cells. protein are the densest type of lipoprotein that circulates in the bloodstream; they serve to remove cholesterol chylomicrons from cells and deliver it...
Which food has the least amount of cholesterol? a. Broccoli b. Chicken thigh c. Lean flank steak d. Cheese quesadilla e. Broiled fish During the digestion process, short-chain fatty acids are more easily absorbed because they _____. a. convert to glycerol b. contain bile c. are hydrophobic d. have formed chylomicrons e. are somewhat water soluble What would happen if the body carried a large proportion of lipoprotein molecules that contained little protein? a. The liver would not be able...
Why are LDL low density lipoproteins considered to be the "bad" cholesterol relative to the high density lipoprotein particles? A) HDL particles contain a different form of cholesterol B) Because the lower the density of the particle, the more cholesterol it contains. C) Because HDL receptors are not found on cells
Which food item adds the least amount of fat to a piece of toast? a. jelly b. margarine c. butter d. reduced-fat cream cheese Keisha eats meat but wants to reduce her saturated fat and cholesterol intake. What should she do? a. eliminate dairy foods from her diet b. eat less meat and more grains and vegetables c. eat more eggs and less meat d. eliminate beef and pork from her diet
The digestibility of most plant proteins (beside legumes) is ________. a. 70 to 90% b. 60 to 70% c. 30 to 50% d. 90 to 99% e. 50 to 60% Which lipoprotein primarily transports cholesterol in the blood? a. Low-density lipoprotein b. Very low-density lipoprotein c. Very high density lipoprotein d. Chylomicron e. High-density lipoprotein
come up with a nutrition program focused on lowering the amount of cholesterol/fat educating employees on the benefits that come with doing that.
Part A - The Vocabulary of Fat Fat digestion begins in the mouth, but most occurs in the small intestine. In this section, you will review vocabulary associated with fat digestion, absorption, and transport. You will also address some functions of fat and fat substitutes. Match the words in the left column to the appropriate blanks in the sentences on the right. ► View Available Hint(s) Reset Help lymph Small-chain fatty acids can enter the bloodstream directly, but large-chain fatty...
Which food contributes the lowest amount of saturated fat and cholesterol to the diet? Olive oil 2% Milk Coconut oil Beef
Place the steps of the mechanism through which fiber lowers serum cholesterol in their correct, logical order. A. Liver cells must pull low-density lipoprotein (LDL) out of circulation. B. Cholesterol from LDL must be used to synthesize more bile acids. C. More bile is excreted in the feces. D. Fewer bile acids are returned to the liver. E. Liver cells contain less cholesterol