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Why do saturated fats have higher melting points than unsaturated fats? Saturated fats stack better than...
Which of the statements are true? Fats that contain more unsaturated fatty acid residues than saturated fatty acid residues are more likely to be liquid at room temperature. Tracleucerols (triglycerides) always contain three identical fatty acids. Unsaturated fats have higher melting points than saturated fats. Triacylglycerols (triglycerides) are composed of fatty acid residues and glycerol. Unsaturated fats are more likely than saturated fats to be liquid at room temperature.
Unsaturated fatty acids have lower melting points than saturated fatty acids because A. they have fewer hydrogen atoms B. They have more hydrogen atoms C. their molecules fit closely together D. the cis double bonds give them an irregular shape E. the trans double bonds give them an irregular shape
Unsaturated fatty acids have lower melting points than saturated fatty acids because A. they have fewer hydrogen atoms B. They have more hydrogen atoms C. their molecules fit closely together D. the cis double bonds give them an irregular shape E. the trans double bonds give them an irregular shape
Distinguish between the structure of saturated and unsaturated fatty acids and describe why saturated and unsaturated fatty acids have different melting temperatures
Alcohols have melting and boiling points higher than most other compounds of similar molar mass due to D A lonic bonds OB dipol-dipole interactions OC London dispersion forces OD hydrogen bonds
Why do doctors want us to eat more unsaturated fats?
Which of the following statements are true? Which of the following statements are true? You can select more than one f appropriate Triglycerides are composed of fatty add residues and glycerol Triglycerides are carboxylic acids. Fats that contain more saturated fatty acid residues than unsaturated fatty acid residues are more likely to be solid at room temperature Unsaturated fats are more likely than saturated fats to be liquid at room temperature. Saturated fats have lower melting points than do unsaturated...
QUESTION 1 10 points Save Answer The difference between saturated and unsaturated hydrocarbons is O Saturated hydrocarbons are more reactive than unsaturated hydrocarbons. O Unsaturated hydrocarbons contain one or more double or triple bonds. Unsaturated hydrocarbons are more polar than saturated hydrocarbons. Saturated hydrocarbons are more soluble than unsaturated hydrocarbons. QUESTION 2 10 points Save Answer What is the name of the hydrocarbon shown? cta CH2 H3C-CH2-CH2 O 2-ethyl-1-pentene O 2-propyl-1-butene QUESTION 3 10 points Save Answer What is the...
Atences typically consume more saturated and transfats than those who follow the Mediterranean duet, which consists primany of unsaturated fats. Which of these three fats (saturated, trans, and unsaturated) are healthy and which are unhealthy ? (points) What kinds of foods do you find these fatsin? Provide one example of food per type of fat (points) What organs are involved in fat digestion and in what order? (points) Where do short-chain fatty acids travel to once they enter the bloodstream?...
blank one options: (solid, liquid,gas) blank 2 options: (saturated, unsaturated) blank 3 options: (enhanced, inhibited) blank 4 options: (higher,lower) Olive oil is a Choose... so it contains mostly Choose... - fatty acids. These fatty acids have Choose... intermolecular forces and choose... - melting points.