Write a page paper talking about the differences between ulcerative colitis and chron's disease. Compare the two and provide great details. Provide causes, symtpoms, treatments etc. for each disease.
Ans) The differences between ulcerative colitis and Crohn's disease are:
- Ulcerative colitis is limited to the colon while Crohn's
disease can occur anywhere between the mouth and the anuss
- In Crohn's disease, there are healthy parts of the intestine
mixed in between inflamed areas.
- Ulcerative colitis, on the other hand, is continuous
inflammation of the colon
- Ulcerative colitis only affects the inner most lining of the
colon while Crohn's disease can occur in all the layers of the
bowel walls.
Symptoms
Ulcerative colitis symptoms can vary, depending on the severity of
inflammation and where it occurs. Signs and symptoms may
include:
Diarrhea, often with blood or pus
Abdominal pain and cramping
Rectal pain
Rectal bleeding — passing small amount of blood with stool
Urgency to defecate
Inability to defecate despite urgency
Weight loss
Fatigue
Fever
In children, failure to grow
Most people with ulcerative colitis have mild to moderate symptoms.
The course of ulcerative colitis may vary, with some people having
long periods of remission.
Types
Doctors often classify ulcerative colitis according to its
location. Types of ulcerative colitis include:
Ulcerative proctitis. Inflammation is confined to the area
closest to the anuss (rectum), and rectal bleeding may be the only
sign of the disease. This form of ulcerative colitis tends to be
the mildest.
Proctosigmoiditis. Inflammation involves the rectum and sigmoid
colon (lower end of the colon). Signs and symptoms include bloody
diarrhea, abdominal cramps and pain, and an inability to move the
bowels in spite of the urge to do so (tenesmus).
Left-sided colitis. Inflammation extends from the rectum up through
the sigmoid and descending colon. Signs and symptoms include bloody
diarrhea, abdominal cramping and pain on the left side, and
unintended weight loss.
Pancolitis. Pancolitis often affects the entire colon and causes
bouts of bloody diarrhea that may be severe, abdominal cramps and
pain, fatigue, and significant weight loss.
Acute severe ulcerative colitis. This rare form of colitis affects
the entire colon and causes severe pain, profuse diarrhea,
bleeding, fever and inability to eat.
Causes
- The exact cause of ulcerative colitis remains unknown.
Previously, diet and stress were suspected, but now doctors know
that these factors may aggravate but don't cause ulcerative
colitis.
- One possible cause is an immune system malfunction. When your immune system tries to fight off an invading virus or bacterium, an abnormal immune response causes the immune system to attack the cells in the digestive tract, too.
- Heredity also seems to play a role in that ulcerative colitis is more common in people who have family members with the disease. However, most people with ulcerative colitis don't have this family history.
Chron's disease:
- Symptoms
Digestive system
Digestive system Open pop-up dialog box
In some people with Crohn's disease, only the last segment of the
small intestine (ileum) is affected. In others, the disease is
confined to the colon (part of the large intestine). The most
common areas affected by Crohn's disease are the last part of the
small intestine and the colon.
Signs and symptoms of Crohn's disease can range from mild to severe. They usually develop gradually, but sometimes will come on suddenly, without warning. You may also have periods of time when you have no signs or symptoms (remission).
When the disease is active, signs and symptoms may include:
Diarrhea
Fever
Fatigue
Abdominal pain and cramping
Blood in your stool
Mouth sores
Reduced appetite and weight loss
Pain or drainage near or around the anuss due to inflammation from
a tunnel into the skin (fistula).
Causes
The exact cause of Crohn's disease remains unknown. Previously,
diet and stress were suspected, but now doctors know that these
factors may aggravate but don't cause Crohn's disease. A number of
factors, such as heredity and a malfunctioning immune system,
likely play a role in its development.
- Immune system. It's possible that a virus or bacterium may
trigger Crohn's disease. When your immune system tries to fight off
the invading microorganism, an abnormal immune response causes the
immune system to attack the cells in the digestive tract,
too.
Heredity. Crohn's is more common in people who have family members
with the disease, so genes may play a role in making people more
susceptible. However, most people with Crohn's disease don't have a
family history of the disease.
Risk factors:
Risk factors for Crohn's disease may include:
- Age. Crohn's disease can occur at any age, but you're likely
to develop the condition when you're young. Most people who develop
Crohn's disease are diagnosed before they're around 30 years
old.
- Ethnicity. Although Crohn's disease can affect any ethnic group,
whites have the highest risk, including people of Eastern European
(Ashkenazi) Jewish descent. However, the incidence of Crohn's
disease is increasing among blacks who live in North America and
the United Kingdom.
- Family history. You're at higher risk if you have a close
relative, such as a parent, sibling or child, with the disease. As
many as 1 in 5 people with Crohn's disease has a family member with
the disease.
- Cigarette smoking. Cigarette smoking is the most important
controllable risk factor for developing Crohn's disease. Smoking
also leads to more-severe disease and a greater risk of having
surgery. If you smoke, it's important to stop.
- Nonsteroidal anti-inflammatory medications. These include
ibuprofen (Advil, Motrin IB, others), naproxen sodium (Aleve),
diclofenac sodium (Voltaren) and others. While they do not cause
Crohn's disease, they can lead to inflammation of the bowel that
makes Crohn's disease worse.
Where you live. If you live in an urban area or in an
industrialized country, you're more likely to develop Crohn's
disease. This suggests that environmental factors, including a diet
high in fat or refined foods, may play a role in Crohn's
disease.
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