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A meal contains 80 g of total carbohydrates, 14 g of alcohol, 24 g of fat,...

A meal contains 80 g of total carbohydrates, 14 g of alcohol, 24 g of fat, 18 g of protein and 18 g of fiber, what percentage of calories are provided by carbohydrate in the meal? Assume that dietary fiber provides an average of 2 kcal/g. (Note: if your calculation says there are 320 kcals from carbs (there arent), then you're not going in the right direction). Please give answer to one decimal point, and show all work! Thank you!

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Answer #1

Answer is 42.4%

Tetal 2kcal bex = 670 670 こ42,3&& or 42.4-

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