The center of digestion is in the duodenum. Explain the process of digestion andabsorption of macromolecules...
Match each term with its definition. Digestion Mechanical breakdown Absorption Answer Bank the process of breaking down macromolecules into smaller units that can be absorbed by the body the process of taking in nutrients from the digestive tract the physical digestion of food, primarily in the oral cavity
The digestion of proteins begins in the ____ Oral cavity Esophagus Duodenum Stomach colon Partially digested food is usually passed from the stomach to the small intestine about how long after consumption? 4-8 seconds 20 minutes 2-4 hours 24 hours 2-3 days Which of the following does not belong with the others, considering the type of substance digested? Maltase Sucrase Lactase Lipase amylase Which of the following substances is the most acidic? Bile Saliva Pancreatic juice Gastric juice Intestinal juice...
Pick the best conclusion as related to each statement. CCK is to the duodenum as: A.) GIP is to the colon B.) Trypsinogen is to the pancreas C.) Salivary amylase is to the sublingual glands D.) Gastrin is to the antrum CCK is to the duodenum as: A.) Jejunum is to the duodenum B.) Rectum is to the ileum C.) Cecum is to the descending colon D.) Appendix is to the jejunum Thinking of food is to...
Chapter 22: Nutrition and Digestion 6. This structure closes off the trachea during the swallowing of a ball of food. A) Esophagus B) Epiglottis C) Esophageal sphincter D) Larynx 7. Briefly explain why the term heartburn is inaccurate, 8. Digestion occurs in which region of the small intestine? A) Jejunum B) Duodenum C) Ileum D) Gall bladder 9. The small intestine primarily absorbs , while the large intestine primarily absorbs 10. Briefly explain how the bacteria that make up a...
Chapter 5 1. Define micro-molecules and macromolecules. Explain the differences between these molecules a, b, and c, give an example of each. a) monosaccharides, disaccharides, and carbohydrates, and polysaccharides b) amino acids and proteins c) glycerol, fatty acids, and lipids 2. Explain the differences between complex carbohydrates, high fructose corn syrup, and nutritive sweeteners, alternative sweeteners. Explain the complicated side effects of high fructose corn syrup and nutritive sweeteners 3. Explain the differences between starch and glycogen, their function in...
Explain how digestion and absorption in a gastrovascular cavity differs from digestion and absorption of nutrients in an alimentary canal. please answer in text
Where does digestion primarily occur in the digestive system? (Multiple answers can be selected) Jejunum Pancreas lleum Stomach Duodenum
?The process of deamination is essential for the ? A. digestion of protein B. secretion of bile C. formation of urea D. formation of antibody.
explain the function of pancreatic and biliary secretion in digestion
Digestion of di- and polysaccharides is done through the process of _____________, but requires the presence of a special ____________ which does not get consumed in the process. The di- or polysaccharide which is split in the process is called the ______________. Please complete all three blanks. This is for a basic biochemistry course.